26/04/2026
🌿 Join the Team at Green Farm Café for Winter 2026–2027
📍 Hirafu, Niseko | DNA Niseko
Green Farm Café, one of Niseko’s most popular and well-loved cafés, is now recruiting for the 2026–2027 winter season (Nov–Apr).
Known for fresh, seasonal food and high-quality coffee, Green Farm attracts a diverse mix of local and international guests. We are building a strong, experienced team to deliver consistent, high level service throughout the busy winter season.
Positions Available:
👨🍳 Sous Chef
Support kitchen leadership, oversee service, and maintain high standards across prep and ex*****on. Strong organisational and leadership skills required.
🍳 Chef de Partie
Run your own section in a fast-paced café kitchen. Ideal for chefs who are confident, consistent, and service-focused.
🔪 Line Cooks
Assist with prep and service in a busy kitchen environment. Previous experience required, ability to work efficiently under pressure is key.
🧼 Kitchen Hands
Support the kitchen team with cleaning, prep, and organisation. A strong work ethic and positive attitude are essential.
☕ Baristas
Deliver high quality coffee and efficient service during busy periods. Experience with specialty coffee and high volume service required.
🍽️ Café Attendants
Provide friendly, professional front-of-house service. You’ll be confident with customer interaction and able to keep pace in a busy environment.
What we offer:
Competitive pay rates.
Staff accommodation available.
Central Hirafu location, close to lifts and village life.
Staff discounts across all DNA Niseko venues.
Work in a well established, high performing café.
Requirements:
Previous experience in relevant roles.
Ability to work in a fast-paced, high-volume environment.
Strong work ethic, reliability, and team focus.
Eligible for a Japanese Working Holiday visa or valid work status.
If you’re ready to be part of a busy, professional café team and enjoy an unforgettable winter in Niseko, we’d love to hear from you.
📧 Send your CV and a short introduction to [email protected]
