Arroz Restaurant Jersey

16/06/2026

EL HOJALDRE CON ANCHOAS

Layers of crisp puff pastry, whipped cream cheese and Cantabrian anchovies.

The perfect aperitivo to enjoy alongside Diogo’s homemade vermouth, crafted with seasonal botanicals.

Have you tried it yet? 🥃🫒

10/06/2026

🚨 Warning: Best shared. Whether you actually do is another story.

Our new Baked Idiazabal Cheesecake is finished with aged Idiazabal cheese from the Basque Country. Traditionally smoked, it adds a delicate savoury depth and distinctive flavour that sets this cheesecake apart.

Made for sharing and the perfect way to end date night ❤️

01/06/2026

☀️ FIDEUÀ THIS SUMMER ☀️

Originating from Valencia, Fideuà is one of our favourite summer dishes, made with short toasted noodles instead of rice and packed with incredible flavour.

Launching on our summer menu this week 🇪🇸

If you haven’t tried Fideuà before, this is your sign - it’s an absolute must this summer 🍷🌊☀️

BOOK NOW 👉 www.arrozjersey.com
Spanish cuisine in the heart of St Helier 🇪🇸 Open Monday - Saturday.

26/05/2026

Feedback like this honestly means the world to us. As a family-run restaurant, we put our heart into creating an experience - not just a meal. ✨

Thank you to every single guest who has supported us, recommended us and kept coming back since opening Arroz. From the food and wine to the cocktails, atmosphere and service, seeing people enjoy what we’ve created here in St Helier means everything to our whole team ❤️🇪🇸

We can’t wait to welcome you back soon for more tapas, paella and sangria 🥘🍷✨

06/05/2026

WE ARE OPEN ALL DAY THIS LIBERATION DAY 🇯🇪🙌🏻

Join us at Arroz this Liberation Day for food, drinks and sunshine all day long! ☀️🍷🥘

We’ll be serving food all day in both our restaurant and alfresco area.

The weekend is already looking busy, so we’d definitely recommend booking to avoid disappointment, however walk-ins are always welcome where possible!

See you soon ✨

05/05/2026

Not just paella here…a perfectly cooked fillet steak 🥩

Served with sweet vine tomatoes, grilled mushroom, silky smooth potato purée and finished with a rich, glossy semi-glace.

Exactly what you’re craving.

28/04/2026

The dream team is back together 🍸✨

After some well deserved time off, we’re back and better than ever - and just in time for summer. New cocktail menu dropping soon… keep your eyes peeled 👀

With the sun finally out and our alfresco ready, it’s giving Valencia vibes without the plane ticket ☀️🇪🇸

See you in the sun for that first cocktail of the summer🥂

27/04/2026

We’ve got some good news for you ☀️

We’re now open Mondays for summer 🙌🏻✨

That means more time for tapas, paella & sangria all week long.

Now available to book online - see you soon 🫶🏻

23/04/2026

Sun’s out, sangria’s in 🍷☀️

Join us for a glass (or two) of something refreshing, the perfect way to soak up the sunshine.

See you in the sun 🍊✨