Taverna Barababao

13/06/2026

Taverna Barababao

30/05/2026

A perfect experience/Un'esperienza perfetta.

We were here in 2019. We came back to find it again, and we were surprised that the decoration and layout had changed, even of the entire bar fixture. I asked the owner (Vasco, I think) what had happened. He explained that the whole restaurant had flooded during the acqua alta in late 2019, and also had an electrical fire as a result.

He rebuilt half of the restaurant, a lot of it on his own.

This is the kind of dedication and spirit that Venetian restaurant owners have. It is deep commitment and love, and incredible fortitude even during a flood and crisis. Beyond impressive.

Needless to say, because of that, the food and service had the same passion built in. The food was phenomenal. The owner had a great sense of humour and was playful and upbeat. All the guests visibly had a great time.

--Grazie a Lei, Vasco, soprattutto per Il Suo senso dell'umorismo... per me, uno degli aspetti più importanti di un ristorante è l'atmosfera e il servizio. È stato la nostra ultima cena a Venezia, questa volta. Siamo così felici che siamo riusciti a tornare.

★★★★★

24/05/2026

https://www.instagram.com/reel/DYaZqC8sClT/?igsh=MWNucG5wYThzajJwdw==

24/05/2026

20/05/2026

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20/05/2026

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19/05/2026

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