Beefbar Cala di Volpe

Beefbar Cala di Volpe Created by Riccardo Giraudi

From Monte-Carlo to the gorgeous coast of Porto Cervo, Beefbar unveils new ways to enjoy exclusive & international beef from all over the world in a unique setting.

Another season at Beefbar Cala di Volpe comes to an end. See you in 2026, premium as ever 🥩
27/10/2025

Another season at Beefbar Cala di Volpe comes to an end. See you in 2026, premium as ever 🥩

A refined space, where time slows down and you remember what it means to feel good.Your seat’s already waiting.📍 Beefbar...
13/10/2025

A refined space, where time slows down and you remember what it means to feel good.Your seat’s already waiting.
📍 Beefbar Cala di Volpe | Reserve your table

Croque Sando at Beefbar is the kind of thing you remember in the middle of the night, and wish you’d ordered twice.📍 Bee...
07/10/2025

Croque Sando at Beefbar is the kind of thing you remember in the middle of the night, and wish you’d ordered twice.
📍 Beefbar Cala di Volpe | Reserve your table

Beefbar at night? Forget what you thought fine dining was. This is sharper, louder, sleeker. Reserve now. This is what d...
04/10/2025

Beefbar at night? Forget what you thought fine dining was. This is sharper, louder, sleeker.
Reserve now. This is what dinner should feel like.
📍 Beefbar Cala di Volpe

Something that makes you smile. Our Wagyu Bolognese with Parmesan aged 101 months.📍 Beefbar Cala di Volpe | Reserve your...
16/09/2025

Something that makes you smile. Our Wagyu Bolognese with Parmesan aged 101 months.
📍 Beefbar Cala di Volpe | Reserve your table

09/09/2025

The identity you seek is found inside and outside the sea.
Magnetic. Rare. Raw. 🌊 🥩
📍 Beefbar Cala di Volpe | Reserve your table

How do you like your mashed potatoes? Pecorino truffle, Mild jalapeño pepper, gravy & guérande salt, Bottarga & lime… Wh...
04/09/2025

How do you like your mashed potatoes? Pecorino truffle, Mild jalapeño pepper, gravy & guérande salt, Bottarga & lime… Whatever your flavour, we got the mash for it. Order one. Or more…
📍 Beefbar Cala di Volpe | Reserve your table

This is the Sardinia we serve with every plate.📍 Beefbar Cala di Volpe | Reserve your table
02/09/2025

This is the Sardinia we serve with every plate.
📍 Beefbar Cala di Volpe | Reserve your table

26/08/2025

It’s soft, smoky, and disappears fast. Are you ordering just one? I don’t think so.
Book your table at Try the Bao.

Korean BBQ, the Beefbar way 🔥
21/08/2025

Korean BBQ, the Beefbar way 🔥

At Beefbar Cala di Volpe, even time  Walk in. We’ll take care of the rest.
14/08/2025

At Beefbar Cala di Volpe, even time Walk in. We’ll take care of the rest.

Our crispy rice & spicy tuna is a texture thing. A balance thing. A just-one-is-never-enough thing. Book your table but ...
07/08/2025

Our crispy rice & spicy tuna is a texture thing. A balance thing. A just-one-is-never-enough thing. Book your table but try not to fall in love.

Indirizzo

Cala Di Volpe, Costa Smeralda
Porto Cervo
07021

Orario di apertura

Lunedì 20:00 - 00:00
Martedì 20:00 - 00:00
Mercoledì 20:00 - 00:00
Giovedì 20:00 - 00:00
Venerdì 20:00 - 00:00
Sabato 20:00 - 00:00
Domenica 20:00 - 00:00

Notifiche

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