Copper Chimney

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Copper Chimney Copper Chimney brings distinct textures and flavors to North Indian cuisine and firmly believes that good food and good health are synonymous.
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With the firing up of its first tandoor over 40 years ago, Copper Chimney marked the starting point of a unique culinary journey. Influenced by the regional cuisines of an undivided North India we have provided our patrons, across the nation and abroad, the very best of North Indian cuisine and hospitality. From the choice of ingredients for our cooking, to the fresh preparation of all the dishes we serve you, or the use of masalas & spices, we prepare Indian food using signature techniques crafted and perfected over four decades by our chefs. All the spices and herbs used, are not just for flavour and aroma, but for their digestive and nutritional values. At Copper Chimney, each dish impacts the palate in a way that evokes the vibrancy and rich legacy of North Indian Cuisine. From being the first single restaurant in India to have an open show kitchen, where freshly prepared handmade rotis were tossed in front of its guests, Copper Chimney has today become a culinary landmark revered by food enthusiasts from across the world.

A season of coming together calls for a table worth gathering around.Of familiar flavours, shared plates, conversations ...
01/11/2026

A season of coming together calls for a table worth gathering around.

Of familiar flavours, shared plates, conversations that linger and moments that become traditions.

Make this season a little more memorable at Copper Chimney.

(Copper Chimney, Festive dining, family celebrations, Indian cuisine, festive gatherings, traditional Indian food, shared dining, food and togetherness)

30/10/2026

At Copper Chimney, Punjabi dining comes with generous portions, robust regional flavours and recipes rooted in a rich culinary heritage.

The Punjab Bazaar brings this experience to your weekday lunch, with tandoor-roasted kababs and tikkas, curries prepared with traditional Punjabi spices, freshly made Indian breads, fragrant rice preparations, slow-cooked dals and classic Indian desserts. The menu changes every day, bringing a new selection of dishes to the table from Monday to Friday.

The Punjab Bazaar Lunch
₹899 Veg | ₹999 Non-Veg
Monday to Friday

Make your weekday lunch plans around the flavours of Punjab Bazaar.

T&Cs apply.

(Copper Chimney, Punjab Bazaar Lunch, Punjabi Cuisine, Weekday Lunch, Tandoor Specialities, North Indian Food, Indian Dining)

We are delighted to be recognised as Family Restaurant of the Year at the ET Restaurant & Nightlife Awards 2026Since 197...
29/10/2026

We are delighted to be recognised as Family Restaurant of the Year at the ET Restaurant & Nightlife Awards 2026

Since 1972, we’ve had the privilege of welcoming generations of families, celebrating their milestones and becoming part of their cherished traditions.

To every family that has made a place for us in their lives, thank you.

Here’s to many more years of good food, warm hospitality and wonderful memories together.

(Copper Chimney, Family Restaurant of the Year, Award-Winning Restaurant, Since 1972, Family Celebrations, North Indian Cuisine, Signature Indian Dishes, Indian Food Made Unforgettable)

There’s something rather special about the way winter finds its way into our kitchens.Tender greens, the gentle sweetnes...
28/10/2026

There’s something rather special about the way winter finds its way into our kitchens.

Tender greens, the gentle sweetness of dried Kashmiri figs and the richness of nuts and malai come together in our Palak Goolar Kofta.

Inspired by the comforting flavours of traditional North Indian cooking and brought to life with the craftsmanship of our Ustaads, it’s a dish that celebrates the simple pleasures of the season.

A little taste of winter, the Copper Chimney way.

(Palak Goolar Kofta, North Indian cuisine, Signature dishes, Culinary craft, Copper Chimney)

26/10/2026

One of the best parts of ordering for the table? Getting to try a little of everything.

A kabab passed across, a favourite curry shared, another piece of bread ordered for good measure. Indian dining has always made room for sharing, and at Copper Chimney, every dish gives the table another reason to come together.

(Copper Chimney, Shared dining, Indian food, Food moments, Group dining, Family Dining, North Indian Favourites) See less

24/10/2026

Family meals have a way of bringing everyone back to the same table.

Across generations, there are familiar favourites to order, stories to catch up on and dishes that everyone reaches for. At Copper Chimney, the meal becomes an opportunity to spend time together, with good food at the centre of it all.

(Family dining, Togetherness, Shared meals, Indian hospitality, Copper Chimney)

This Navratri, celebrate the nine auspicious days with a special thali at Copper Chimney. Featuring 14 delicacies and a ...
13/10/2026

This Navratri, celebrate the nine auspicious days with a special thali at Copper Chimney. Featuring 14 delicacies and a drink, thoughtfully prepared with 9 sacred ingredients, it’s a festive spread made for the season.

Available for a limited time, from 10th –20th October, exclusively at our Vishal Cinema and Cyberhub outposts only.

(Copper Chimney, Navratri Thali, Navratri Special, Festive Dining, Navratri Food, Limited Period Menu)

11/10/2026

Some of the best family moments are made around a table. ❤️

From our signature Kadak Roomali to delicious North Indian favourites, enjoy a meal that brings everyone together.

Experience the warmth of family dining at Copper Chimney, now in Ahmedabad, bringing 53 years of culinary legacy to your table.

Plan your next family meal with us. Reserve your table today.

(Copper Chimney Ahmedabad, family dining Ahmedabad, Copper Chimney legacy, North Indian cuisine, family time, signature Kadak Roomali, Ahmedabad restaurants, family restaurants Ahmedabad)

Since 1972, our Kadak Roomali has been a Copper Chimney signature. Made with a distinctive blend of flavours, a generous...
10/10/2026

Since 1972, our Kadak Roomali has been a Copper Chimney signature. Made with a distinctive blend of flavours, a generous crunch of nuts and sesame, and the perfect hint of chilli tadka, it’s a dish that has earned its place on our menu over the years.

A Copper Chimney original, then and now.

(Copper Chimney, Kadak Roomali, Copper Chimney Originals, Signature Dish, Since 1972, Indian Cuisine, Indian Restaurant, Iconic Dishes, North Indian Food)

Address

3rd Floor, Phoenix Market City, Viman Nagar
Pune
411014

Opening Hours

Monday 12pm - 4pm
7pm - 11pm
Tuesday 12pm - 4pm
7pm - 11pm
Wednesday 12pm - 4pm
7pm - 11pm
Thursday 12pm - 4pm
7pm - 11pm
Friday 12pm - 4pm
7pm - 11pm
Saturday 12pm - 4pm
7pm - 11pm
Sunday 12pm - 4pm
7pm - 11pm

Telephone

+912066890901

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