Causal Reverie

Causal Reverie Culinary Consultant (Turn-key Solution Provider): Commercial Kitchen design,Menu design & developmen A Professional Culinary Consultant Firm

I aspire to inspire people for a good living with good food. 🙂
16/07/2021

I aspire to inspire people for a good living with good food. 🙂

Gourmet chef on exclusive expatriate service assignment.Specialist organic herbal culinary attaché.
08/06/2016

Gourmet chef on exclusive expatriate service assignment.
Specialist organic herbal culinary attaché.

Quick service restaurants are a popular dining option for everyone, and why not? Not only are they extremely convenient,...
04/06/2016

Quick service restaurants are a popular dining option for everyone, and why not? Not only are they extremely convenient, but they provide delicious meals for an affordable price.

Quick service restaurants are a popular dining option for everyone, and why not? Not only are they extremely convenient, but they provide delicious meals at an affordable price. If you're in the process of getting your very own fast and fabulous eatery off the ground, you're probably wondering what you can do to stand apart from the crowd and achieve success. Use these four tips to make your restaurant the best it can be.
1. Hire best of the best staff with QSR experiance as a tean & must involve self as a part of the QSR team taking up the major parts of management and operation.
2. Must have inovative plans for menu and cuisine selection in relation to expecting gentry, with cost effective promotion and marketing. Add a jest to your business with jolly offers and happy hours.
3. Must serve tasty, fresh and healthy food prepaired in the most cleanest and sanitised ambiance at your kitchen.
4. Needs lots and lots of your personal hard work and enough running capital to endure justation period for your quick service restaurant to reach a certain brand equity.

A successful Chef never makes a successful culinary business, a Chef who builds a successful culinary team and becomes c...
05/04/2016

A successful Chef never makes a successful culinary business, a Chef who builds a successful culinary team and becomes chef manager himself and manages the team makes a successful culinary business.
" Let's build a perfect culinary team and evolve feom a Chef to a manager Chef "

Banana salad with four different with  unique flavour and tatse.Just dice all four type bananas and tosse with chat masa...
17/03/2016

Banana salad with four different with unique flavour and tatse.
Just dice all four type bananas and tosse with chat masala with a dash of fresh mind leaf finely chopped and serve :-)
An excellent after meal dearly digestive dessert.

Created a special recipe for a cafe in NCR on demand of fish lovers :-)River sole di b***d and stuffed with honey mustar...
21/02/2016

Created a special recipe for a cafe in NCR on demand of fish lovers :-)
River sole di b***d and stuffed with honey mustard marinated crab meat spiced up with yellow chill, amul butter and king lemon juice with a dash of pink salt topped with mayonnaise and baked to perfection :-)

Professional consultancy services in Delhi /NCR since 2007
20/02/2016

Professional consultancy services in Delhi /NCR since 2007

A special secret health entrée for people desire to increase mind power and memory :-)Sweet and tender riped 100 gms jac...
06/01/2016

A special secret health entrée for people desire to increase mind power and memory :-)
Sweet and tender riped 100 gms jackfruit deseeded and soaked in luke warm 20 ml lime water add 5 ml high altitude honey for 1/2 an hour. Then drain the jackfruits and plate them on 50 ml gooseberry juice mixed 20 ml with pomegranate juice and 2 gm himalayan pink salt. A young twig of fresh dill, a leaf of white sage and one rose petal on the top to garnish. This unique combination makes a miracle portion of vitality for mind and memory :-)

Christmas will not be complete without Roasted Turkey & Eggnog...with gravy , wild rice and red skin potato salad. My mo...
25/12/2015

Christmas will not be complete without Roasted Turkey & Eggnog...with gravy , wild rice and red skin potato salad. My most loved year ending dinner :-) really tough to cook in perfection, time and patience and of course a special grandma's recipe from New England......

On special request from a elite client, I developed a high potency tea, one of kind beverage that provides vigour and es...
23/12/2015

On special request from a elite client, I developed a high potency tea, one of kind beverage that provides vigour and estacy in minutes increasing vigor to 10 folds. Brewed Himalayan white tea with hight altitude honey (honey aquired from 20 thousand feet above ground from Himalayan range) jatta mossi a estacy herb from Nepal, white musli powder and shilajit bhasma with mace with a touch of mriganavi oil. This secret formula was derived from a 1500's old culinary manuscript found from sage from Tibet.
The result was amazingly facinating a temporal rejuvenation of a 45 year old to 18 year old vigor.
It was a facinating research and analysis of a thousands of years old secret recipe :-)

I just got the prevelage to create baked samosa for a firm in Gurgaon. It came out awesome :-) golden baked, crisp and c...
04/08/2015

I just got the prevelage to create baked samosa for a firm in Gurgaon.
It came out awesome :-) golden baked, crisp and crunchy crust with mouth watering filling of Indian authentic gobi matar and potato and peanuts. The menu will be baked samosas with gourmet fillings of flavours from around the world.

Created a awesome cancassa sauce as condiment to slow baked mushroom stuffed chicken steak.Roma tomato with a touch of r...
11/09/2014

Created a awesome cancassa sauce as condiment to slow baked mushroom stuffed chicken steak.
Roma tomato with a touch of ripened cherry blanched with fresh basil, then simmered with spices for hours in low heat then sizzled with fresh rosemary and crushed pepper and roasted garlic with a dash of bitter and blush wine.

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New Delhi
110030

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