Food Affair

Food Affair Cafe,Grill and family restaurant

29/10/2020

Food affair,Malbazar.
Cafe,grill and restaurant...
Love at first sight with your food.

Celebration of good times wth ur dear ones...Do visit again.
18/03/2020

Celebration of good times wth ur dear ones...
Do visit again.

Iced Coffee: A blend of taste and perfection...Enjoy special discounts in "happy hours".Stay tuned for upcoming offers. ...
08/03/2020

Iced Coffee: A blend of taste and perfection...
Enjoy special discounts in "happy hours".
Stay tuned for upcoming offers.



Our google rating is getting better day by day..We are thankful to you for your reviews...do visit us,and do not forget ...
05/03/2020

Our google rating is getting better day by day..We are thankful to you for your reviews...do visit us,and do not forget to rate,review and share it with ur near ones,if u like us...

Food Talks---------------------Shahi Paneer - Food for the royalty & commoners alikeShahi Paneer is indeed a very old an...
28/02/2020

Food Talks
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Shahi Paneer - Food for the royalty & commoners alike

Shahi Paneer is indeed a very old and popular food of India, with many believing that the Mughals, (who ruled over India for almost 300 years) were very fond of this dish. The story of how this dish was invented, is itself as interesting as the dish itself. It is believed that once, a chef employed by the Mughals was preparing a different dish – Malai Kofta (we will talk about that dish, some other day), while cutting a big slice of paneer into smaller pieces nearby, for preparing a different item (You can’t expect the emperor to eat with just 1 dish, so the poor chef guy was multitasking).

Accidently 2/3rd of the paneer cubes from his hands fell into the gravy of Malai kofta. The poor guy was scared and decided to remove the cubes from the gravy, which he kept separately. Finally, in his free time he decided to taste the mess, that he had created. We don’t not know if he said Eureka, or not; but he was certainly pleased with the results. This can be known from the fact that this accidental invention, soon found a place in the menu card of items, that could be offered to the emperor and royalty. Thus, Shahi Paneer was born.

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Food affair special...served with love.  tikka kabab.
28/02/2020

Food affair special...served with love.
tikka kabab.

Food talks-------------------Tandoori chickenDishes similar to tandoori chicken may have existed during the Harappan civ...
26/01/2020

Food talks
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Tandoori chicken

Dishes similar to tandoori chicken may have existed during the Harappan civilization. According to eminent archeologist and vice-chancellor of Deccan College Professor Vasant Shinde, the earliest evidence for a dish similar to tandoori chicken can be found in Harappan civilization and dates back to 3000 BC. His team has found ancient ovens at Harappan sites which are similar to the tandoors that are used in the state of Punjab. Physical remains of chicken bones with char marks have also been unearthed.Sushruta samhita records meat being cooked in an oven (kandu) after marinating it in spices like black mustard (rai) powder and fragrant spices.According to Ahmed (2014), Harappan oven structures may have operated in a similar manner to the modern tandoors of the Punjab.

Tandoori chicken as a dish originated in the Punjab before the independence of partition of India. In the late 1940s, tandoori chicken was popularised at Moti Mahal in Peshawar by Kundan Lal Jaggi, Thakur Dass, and Kundan Lal Gujral, who are all Punjabi Hindus as well as the founders of the Moti Mahal restaurant.Mokha Singh had founded the restaurant in the Peshawar area of British India, which is now a part of neighbour Pakistan.



5% discount for them who rate review and share our posts...
21/01/2020

5% discount for them who rate review and share our posts...

21/01/2020
Food Talks-------------------"Chicken hariyali Tikka" or "Chicken hariyali kabab"Food Affair's Delicious hariyali chicke...
21/01/2020

Food Talks
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"Chicken hariyali Tikka" or "Chicken hariyali kabab"

Food Affair's Delicious hariyali chicken kabab will blow your mind with its immensely flavorful smoky grill cubes of chicken smothered with mint-coriander marinate and their vibrant green color.

If you are looking for a chicken kabab with somewhat different kind of flavor profile, then this hariyali chicken kabab is just the perfect option for you. Hariyali which means something green is the most apt name of this smoky grilled hariyali chicken kabab because of its vibrant green color which comes from two of my favorite herbs of all time. Any guesses? Yeah, it’s easy! Those two herbs are nothing but refreshing mint and energizing coriander or cilantro whichever name you are familiar with. Hariyali chicken kabab is simply the smoky grilled cubes of chicken smothered in coriander-mint paste which gives a stunning flavor to the chicken cubes that will make you addictive and you will keep on reaching for more. Hariyali chicken kabab is also one of the most ordered dishes in any Indian restaurant thanks to its attractive looks and incredible taste!



Address

Opposite Punjab National Bank, Mal
Malbazar
735221

Opening Hours

Monday 9am - 9:30pm
Tuesday 9am - 9:30pm
Wednesday 9am - 9:30pm
Thursday 9am - 9:30pm
Friday 9am - 9:30pm
Saturday 9am - 9:30pm
Sunday 9am - 9:30pm

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