Firangi Burgers

28/11/2022

24/11/2022

with us


—————————————————————————————————————————-
1. Kiosk Model- 250 -300 sqft. area required Franchise Fee- 3.0 lakh plus GST (lifetime fee) + Other Cost 9 Lacs Approx. (Interior + Machinery + Licenses )
—————————————————————————————————————————-
2. Dine-in Model – 1000 – 1500 sqft. area required; Franchise Fee- 5.0 lakh plus GST (lifetime fee) Other Cost 15 Lacs Approx (Interior + Machinery + Licences )
—————————————————————————————————————————-
Main points:
All the special ingredients will be supplied by the company.
All the frozen and dry materials will be provided by the company.
All the exterior and interior layout guidelines will be provided by the FirangiBurgers interior consultants.
Royalty is to be paid on monthly basis to the company @ 6% + GST on gross sales.

For Call on below Contacts/ WhatsApp

-9769749082/ 9769237392

22/11/2022

with us


—————————————————————————————————————————-
1. Kiosk Model- 250 -300 sqft. area required Franchise Fee- 3.0 lakh plus GST (lifetime fee) + Other Cost 9 Lacs Approx. (Interior + Machinery + Licenses )
—————————————————————————————————————————-
2. Dine-in Model – 1000 – 1500 sqft. area required; Franchise Fee- 5.0 lakh plus GST (lifetime fee) Other Cost 15 Lacs Approx (Interior + Machinery + Licences )
—————————————————————————————————————————-
Main points:
All the special ingredients will be supplied by the company.
All the frozen and dry materials will be provided by the company.
All the exterior and interior layout guidelines will be provided by the FirangiBurgers interior consultants.
Royalty is to be paid on monthly basis to the company @ 6% + GST on gross sales.

For Call on below Contacts/ WhatsApp

-9769749082/ 9769237392

Restaurant