slow_bbq

Name: slow_bbq
Address: Delhi, 110062, IN
Telephone: +911146527454
Price range: Not applicable

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slow_bbq

• Real Fine Smoke
• Handcrafted Grills
• 100% Farm Fed

06/08/2021

If Our Pulled Pork Buns 🐽Were Star This Wicked Bird Was Definitely An Excellent Co-Star On Our Linner Line Up💫. That’s True The Juiciest Spiced Roast Chicken Ever. Dunk It In Our Signature Sauces n Boom 🔥

This Fine Baby ( Brined Overnight ) Split 🪵Smoked On Our Handcrafted Grill 💪🏻 for About 4 1’5 Hrs Rubbed With Our Secret Spicy Tangy Peppery Rub 🙈💣🧂

🤍All in All It Was A Great Day At Work & Was Great To Spend Time With Some Friends 🐓🍗😊😅

YES ITS ON THE MENU - DM OR CALL 📱

011- 46527454
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25/07/2021

🙇🏻Is There Anything Better Than Waking Up To a Smell of the Pit Completely Loaded With Only 🍖🍗🥩🥓The “Good Stuff” That Have Been Basting Each Other All Day All Night ? Well Time Holds No Sway Over a Bar-be. 🚧🪑🕰

There is Something Meditative 🧘‍♂️About Sitting With People Who Matter and Watching Food Cook Low n Slōw🍵 ; Especially in These Times, When Our Social Lives Have Shrunk Suddenly and Painfully :(

Cheer Up 😘- The Pits Are Working Very Hard To Catch Up Just On Time For Your Lunches , Linners & Dinners 🍴

DM or Call 🔜To Order Your Slōw Love ❤️

011•46527454
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08/07/2021

Let’s Transport 🛫You Into The Quaint Town Of Kundapur in Karnataka 🇮🇳, Famous For Its Spicy, Rich Meat 🍖 Preparations .

A Tribute to the Famous Shetty Lunch Homes in Kundapur Which Throughout The Years Have Put Kundapur & Its Delicacy On The World Map 🗺 , Next Up On Our Linner Menu - Spicy Kundapur Prawn 🦐 Ghee Roast . Perfect With B**r 🍺 or Parantha - This Will Definitely Shine on Your Linner Table Each Time Your Order.

Rethinking The Preparation- In this Recipe, We Cook The Prawns 🦐 Inside a Coconut 🥥 Shell Low N Slow For About 2hrs . This Cooking Process Imparts A Unique Flavour And Aroma To The Dish, Similar to How 🌿Pandan Leaves Flavours Rice When Cooked Together.

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07/07/2021

🍽 When Dinner Seems Too Far Away & You Need That Pre Dinner Feast - Our Cocktail 🍸 Hour Trail “Plated Midway” A Wednesday & Thursday Linner Series With Exciting Off - Menu 🍖 BBQ Dishes. Vibrant Flavours / Fun Techniques & More ❤️

01. First Up On The Menu - Fatty Bacon 🥓 Wrapped Apple Smoked Potato Rings Brushed With Our HOT 🌶HOT Truffle-d Mess.

A DOZEN or HALF IN A PORTION

📲DM or 📞Call For And Orders

+918826285095
011-46527454

02/07/2021

Crafts.man.ship🔪
/‘Kraf(t)sman ,SHip/
noun

1. the quality of design & work shown in something made by hand ; artistry .

“ a piece of fine craftsmanship “

Delving Into The Smoky, Juicy World of Delish Barbeque 🥩 , Chef Spends Every Minute That He Can Outdoors , Despite The Heat 🔥 ,The Rain ☔️, The Cold❄️ - Choosing Happiness 💫 , More Than That An Ambition Of Being An Artist - But Only A Few Understands The Peace it Trades.

Making Way For Our Food 🛵 , The Ever So Creative Team Of 🤍

Hungry Yet ? Simply Download 📲 on Your Phone n Order

Else DM or Call ☎️ On The Digits Below

+918826285095
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**n

01/07/2021

Our 2021 Love Letter For For The Solstice 🌔 🤍

The Grief Of This Year & All The Years Before , Piercing Deeply - Its Easy To Doubt Our Connections , Our Friendships , Our Purpose & Our Humanity 🥺.

During The Past 6 Months 1000s of Restaurants & Other Small Eateries Have Shut Shop. Should The Recession Persist , Many More Would Shut Down By The End Of This Year . Even If We All Denied Out Everyday , This Will Not Save Our Beloved FnB Industry🔜. What We Feel - The Road To Recovery Requires More Than The Will Of The People🫂.It Requires The Government, Landlords , Business Owners , Supporters ( THATS YOU🌟 ) To Work Together For The Collective Good . We Have Been Blessed - the Overwhelming Support From The Slōw Fam ahhh 😢

A Thank You Isn’t Really Good Enough To Express How Grateful & Overjoyed You’ve Made Us in the Past Few Months - We Couldn’t Be More Excited to Be Back With You 😘❣️

Slōw Is Back & Riding Us High N Far In This Journey & It’s Magical Team. Thrilled To See How Well This Turned Out 🔥🎥

None Of Us Is As Smart As All Of Us
-Ken Blanchard ❤️

Now Taking Orders📞 - DM To know More About Our Secret Menu In Process 🤓
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23/02/2021

Sunshine On Our Mind ☀️
As Slōw Lab Goes Into a Hectic Menu Trials - Soo Much To Look Forward To This Summer, Lot More Meats -Lot More Sides - Lot More Love ❤️
Its ‘s Week Out & We Think We Found Our First Keeper May Be Smothered In Our House-made Gin & Jalapeño Butter ?? What Do You Think ??

So Buttery | So Creamy | So Good

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14/02/2021

Spending Valentines With This Jerk-y ❤️ This One Has Been Spicing Up Our Trail Life Lately.
Mesquite Smoke | Sweet Heat .. We Have Gotten Down Our Jerkification Process To A Science, Now The Only Problem is Resisting The Urge To Eat This All Day Long Though Its zero carb 😎🙈

STOCK YOUR PANTRY NOW
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**n

17/01/2021

Blessed Beyond Measure 🙌🏻❤️

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04/01/2021

From The Royal Recipe Book Around The 15th Century - Celebrating One Of The Oldest Techniques Of Cooking With Fire, “The Ni’Mantñama” Of The Sultans Of Malwa , Ghiyat Shah & Son Nasir Shah Brings A Genius Recipe of Khadkhargosh In Our Case It’s A Leg of A Young Farm Fed Lamb .
The Recipe Recommends Cooking in a Clay & Wild Straw Rubbed Pit & Fire Made With Small Sticks or Coal.

Once The Meat Is Marinated It’s Wrapped With Rotis Smothered with Generous Amount Of Ghee N Spices n then Covered With Banana leaves & Jute Sack . Once Pit Hot The Parcel Is Then Placed Carefully Understanding The Temperature Of The Pit & Then Sealed For Hours Till It’s Mouth Watering Tender🙈

All Around India We Have Many Such Recipes Using The Same Principle Technique. Lakhanwi Calls it Zameendoz ( Persian Influence ) , Goan Uses Both Fish n Mussels Thrown Hot Coal n Sand & So On.

Have You Tried Our Khadgosh Yet ?

📨Dm Or Call to Order
+918826285095

Address

Delhi
110062

Telephone

+911146527454

Website

http://www.foodstories.asia/

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