Cellar - 1612

03/11/2026

Tacos Fest has arrived at Cellar 1612! .. and we are going all in. Pulled lamb with bulgogi flavours. Crispy tempura fish. Goan chorizo with salsa verde.
Pick your favourite, then try the rest.
Ten tacos, this November, all from the Cellar 1612 kitchen. Come taste them.
📞 For Reservations: +91 70300 23033
📍 Cellar 1612, Aguad Port and Jail Complex

01/11/2026

Behind every great experience at Cellar 1612 is a team that whittles away in the background. The bartender who knows your order before you sit down. The server who makes every course feel personal. The sous chef working the line with precision, the housekeeping crew keeping everything immaculate, and the manager making sure you are always taken care of.
Meet the people who make Cellar 1612 the place it is.
📞 For Reservations: +91 70300 23033
📍 Cellar 1612, Aguad Port and Jail Complex

31/10/2026

The countdown is ON! Team Cellar 1612 is all set to bring its signature flavours, great food, and festive vibes to Oktoberfest Goa!

Come find us at our stall, indulge in delicious bites, soak in the vibrant atmosphere, and celebrate the spirit of Oktoberfest with us.

Good food, great company, and unforgettable celebrations await!

Will we see you there? Drop by and say Prost! 🍺 📞 +91 70300 23033

GoaNightlife

30/10/2026

Sunday brunch at Cellar 1612 is a slow affair, sunny mornings drifting into hot lazy afternoons, with some great live music playing in the background. Plates arrive unhurried, glasses stay full, and time stands still while you're having a good time.
From INR 1,500/-* only
📞 For Reservations: +91 70300 23033
📍 Cellar 1612, Aguad Port and Jail Complex
*Taxes extra. T&C apply.

28/10/2026

Cool, crisp and made for the afternoon, the Bangalore Bliss blends vodka with cucumber, mint and fennel syrup. The Dilli 6 brings gin, rose and raspberry together for a bright, floral sip with a little Delhi big-city swagger. And the Chai Tastic warms things up with spiced rum, apricot and fresh apple juice.
Three cocktails, three moods, all at Cellar 1612.
📞 For Reservations: +91 70300 23033
📍 Cellar 1612, Aguad Port and Jail Complex

27/10/2026

This November, it’s TACO FEST at Cellar 1612!
One house favorite is our crispy, golden beer-battered fish that meets soft tortillas in a delicious twist. Topped with pickled onions, ranch mayo and cheddar cheese, these tacos bring a burst of flavour to every bite.
Try your new favourite at Cellar 1612!
📞 For Reservations: +91 70300 23033
📍 Cellar 1612, Aguad Port and Jail Complex

24/10/2026

Our Smoky Signature - Kisky Wh**ky.
Washed in walnut-infused bourbon and sweetened with walnut syrup, finished with a touch of bitters.
Get seduced by the smoke and the flavour.
📞 For Reservations: +91 70300 23033
📍 Cellar 1612, Aguad Port and Jail Complex

23/10/2026

21/10/2026

Goa has the beach. Mussoorie has the hills. This glass has both.
Queen of Hills of India: Mussoorie. Fit for royalty, served at Cellar 1612.
📞 For Reservations: +91 70300 23033
📍 Cellar 1612, Aguad Port and Jail Complex

20/10/2026

Behind every memorable dish is a chef’s passion, skill, and countless hours of dedication.
Today, we celebrate the talented chefs at Cellar 1612 and the incredible team that works alongside them to bring every creation to life.
Here’s to the hands, hearts, and teamwork that make every meal special...Happy International Chef's Day!
📞 For Reservations: +91 70300 23033
📍 Cellar 1612, Aguad Port and Jail Complex