Bell Lane Coffee

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Bell Lane Coffee Speciality Coffee Roasters,
B Corp Certified
Mullingar , Co Westmeath

New Barista Skills training dates added!Whether you're just getting started behind the bar or looking to build on your e...
12/10/2026

New Barista Skills training dates added!

Whether you're just getting started behind the bar or looking to build on your existing skills, we've got new training dates for November and December.

Our SCA Barista Skills courses are designed to help you build confidence, develop your technique and deepen your understanding of coffee through hands-on learning.

Barista Skills Foundation
17th & 24th November | 1st & 3rd December

Barista Skills Intermediate
19th–20th & 25th–26th November | 8th–9th December

Ready to take your coffee skills further?

Book your place at belllane.ie or through the link in our bio.

There’s plenty to learn behind every roast.Lukasz, who joined our production team at Bell Lane Roastery last year, has s...
09/10/2026

There’s plenty to learn behind every roast.

Lukasz, who joined our production team at Bell Lane Roastery last year, has started learning how to roast coffee, adding a new skill to his experience in the roastery.

From understanding how green coffee reacts to heat over time to reading roast curves and getting familiar with how the roaster operates, there’s a lot to take in.

He’ll be learning under the close guidance of Paulius, who has roasted the majority of our batches on the IMF60 over the past three years and knows the machine inside and out.

It’s great to see knowledge and experience being passed on within the team, and we’re looking forward to following Lukasz’s progress as he develops his roasting skills.

A unique opportunity to watch Niko prepare for the World Barista Championship in Panama and taste competition-level coff...
07/10/2026

A unique opportunity to watch Niko prepare for the World Barista Championship in Panama and taste competition-level coffee along the way.

On 12 October, Niko will be running through his WBC routine at the Bell Lane Roastery. You’ll get a close-up look at the detail, repetition and thinking behind the performance, with the chance to taste the coffee he’ll be taking to competition.

12 October
9:30am
15-minute session
There is only 4 spaces available so it will be on a first come first serve basis.

Bell Lane Roastery, Unit 19A, Clonmore Business Park, Mullingar, N91 A096.

DM us to book your space.

06/10/2026

What a weekend at

A huge thank you to everyone who came by the stand, stopped for a coffee, shared a conversation and spent some time with us. It was brilliant to meet so many new people, catch up with familiar faces, and have the chance to share more of the stories behind Bell Lane and the coffees we love.

A special thank you to the Bell Lane team for all the work that went into the weekend, to the team for bringing such a great event together.

And of course, thank you to Roger and Wilder Lazo for the exceptional coffees we were so proud to serve across the weekend. Great coffee starts with great relationships, and it was a real pleasure to share those coffees with Belfast.

Thanks for having us. We’ll see you next time.

We’re giving away a Sage Barista Touch Impress at Want it on your kitchen counter? Come and find us at the Bell Lane st...
02/10/2026

We’re giving away a Sage Barista Touch Impress at

Want it on your kitchen counter? Come and find us at the Bell Lane stand C3 & C4 at Belfast Coffee Festival, scan the QR code and enter the giveaway.

That’s it.

☕ Visit the Bell Lane stand
📱 Scan the QR code
🎉 Enter to win a Sage Barista Touch Impress

The winner will be announced on 7 October.

Come for the giveaway. Stay for the coffee.

See you at Belfast Coffee Festival

Today we are celebrating International Coffee Day and our 5th year supporting International Coffee Day celebrates every...
01/10/2026

Today we are celebrating International Coffee Day and our 5th year supporting

International Coffee Day celebrates everything coffee brings into our lives. It is also a reminder that the future of coffee cannot be taken for granted. We are proud to be part of the World Coffee Research community, supporting work to develop stronger, more resilient coffee varieties suited to the climates of the future.
Different origins and varieties give coffee its extraordinary range of flavours. Protecting that diversity matters to farmers, roasters and everyone who enjoys coffee.

Coffee is part of the solution, and we are pleased to play our part.

30/09/2026

It’s International Coffee Day, and we’re inviting you to try somewhere new.

We’re lucky enough to taste coffees from different origins every day.
Mexico, Guatemala, Brazil, Burundi, Uganda, Colombia and Ethiopia.

We want to make it a little easier for you to explore them too. Enjoy free shipping on all coffee orders and use the opportunity to try an origin you haven’t tasted before.

Use code 'ICDFS'
Free shipping for International Coffee Day, 1 October.

Belfast Coffee Festival is nearly here! ☕ This weekend we’ll be at stands C3 and C4 on 3–4 October, sharing brews and ca...
29/09/2026

Belfast Coffee Festival is nearly here! ☕ This weekend we’ll be at stands C3 and C4 on 3–4 October, sharing brews and catching up with the coffee community.

Whether you run a café, work behind the bar or are simply curious about coffee, come over for a chat. Our Head of Coffee Niko Sunko, will be brewing throughout the weekend as he prepares to represent Ireland at the World Barista Championship in Panama.

Join us on Saturday for:

☕ 10:30 Cascara workshop with Milena Bardyn . Is it tea or is it coffee? Come find out and taste it for yourself.

🎙️ 15:30 “Aesthetics vs. Espressos: Does Great Design Sell More Coffee?” Gail Henshall Henshall joins the panel to talk coffee, design and the customer experience.

What are you drinking lately? We’d love to hear about it. See you at C3 and C4!

24/09/2026

Belfast Coffee Festival is around the corner. What are we bringing?

Niko has been roasting two coffees from Wilder Lasso that we’ll be serving on the Bell Lane bar at Belfast Coffee Festival:

Natural Sidra — Filter
Natural Gesha — Espresso

Wilder’s coffees have picked up an abundance of awards over the years. We had the chance to showcase his coffees at Dublin Coffee Festival earlier this year, and we’re excited to be pouring them again at Belfast Coffee Festival.

23/09/2026

A little team tasting ahead of Belfast Coffee Festival.

Today the whole Bell Lane team came together for Milena’s cascara workshop, which she’ll be presenting at Belfast Coffee Festival next weekend.

It’s always good to get everyone around the same table, learning together and exploring what coffee can be beyond the cup, very much part of our belief that coffee should be welcoming, interesting and for everyone.

Cascara is the dried skin of the coffee cherry. After the coffee seeds (what we know as coffee beans) are removed from the fruit, the skins can be carefully dried and used to make drinks and other ingredients.

Milena Bardyn Milena took us through three different types of cascara, before showing us just how versatile it can be. We tasted cascara cold brew, lemonade and a few different creations, with the hazelnut cascara spread becoming the favourite.

Address

Unit 19a, Business Park, Zone C, Clonmore, Co. Westmeath
Mullingar
N91A096

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

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