1584 at The White Deer

06/09/2021

01/04/2021

❤️❤️

11/05/2020

So today we have launched our 5km Walk, Run or Cycle event for the June Bank Holiday weekend. Just to give you an insight to some of the work we have been doing during the the Covid 19 pandemic. Mallow Charleville Irish Red Cross personnel and vehicles have been involved with fellow Voluntary Emergency Services (VES) in the Inter Agency Emergency Management COVID-19 deployment / taskings of essential PPE delivery to all healthcare facilities and care packages to families in need. We really want to continue the work we are doing but need your help to do it. ❤️

27/03/2020

TO ALL OF OUR WONDERFUL CLIENTS .
WE HAVE HAD A VERY BUSY WEEK HERE AT THE WIG CLINIC ENSURING AND REASSURING OUR CLIENTS.THAT YOUR ORDERS HAVE BEEN RECEIVED AND DELIVERED....WE TAKE GREAT PRIDE IN OFFERING A WONDERFUL SERVICE.AND WE WILL CONTINUE TO DO SO AT A DIFFICULT TIME AS THIS.
WE HAVE ALL HAD TO ADAPT QUICKLY WHILE FOLLOWING HSE PROCEDURE TO ENSURE UTMOST SAFETY

PLEASE PHONE US WITH ANY QUERIES
YOU MAY HAVE. 086 0621249
PLEASE SHARE.MANY THANKS.

12/01/2019

It is with great sadness that I have to announce that we are closing. I’ve gotten to meet and work with some amazing people here and to be honest I’ve little to no regrets.
But my mission and beliefs are clear. I wasn’t prepared to compromise on the way I believe food should be produced with respect or on the way ingredients should be prepared. This business is one of the toughest out there, we opened in 2010 in the middle of a recession and I’m so proud to have worked here for eight and a half years.
The quality of food and service we have delivered here over the past few months has been in my opinion our best ever. We are closing on Sunday the 20th of January and I want to go out on a high. I’d love for our regulars to come here one more time and I also want to give people with vouchers less than a year old a chance to use them.
I would like to take this opportunity to thank all of our customers and suppliers for supporting us throughout the years.
We’ve hired over 300 people here and we’ve always believed in supporting local. We’ve had some great fun and have wonderful times to look back on.
Thanks for the memories. 🤗
Diarmuid

30/12/2018

Closed New Years Day, Wednesday 2nd and Thursday 3rd of January.
Open again on Friday the 4th 🤗
Saturday has limited availability already but there are tables left for Sunday for Woman’s Little Christmas which is always a lovely day here 🎄

25/12/2018

Happy Christmas everyone 🌲🌲🌲
Thank you for your support again this year, especially as we went through our rebrand.
So many exciting projects ahead of us here this year I just can’t wait. Enjoy 🎅

22/12/2018

After 4 years of unbelievable service, Claire Long (middle) is moving on from us to pursue her career in nursing. An amazing person with the best personality. She’s set the standard for what we look for here and we feel so lucky to have had her with us.
Take a bow girl 😎
Thank you for everything and best of luck for the future 🤗

21/12/2018

OMG Christmas Puppies in Mallow Castle this morning!! 🎄🎅
They’re from My Canine Companion, autism service dogs and beyond cute!!
They are about town today so be sure to support their amazing work

19/12/2018

As our website is down i've spent the morning drawing up a copy of our current evening menu. Our new kitchen team have been beyond amazing so far this month as it's a massive test to put this new menu out at such a busy time but the feedback has been by far the best ever and the timing has been spot on.
Proper comfort food for this weather with the best ingredients in line with our ethos, cooked by good people who care and served at amazing value. Enjoy!!

18/12/2018

Just sharing our opening hours for the festive period.
Our website is down due to technical issues so please call the restaurant for all bookings 02222011
Please note we are doing some lunches this week

15/12/2018

Got a group cancellation for tonight so we do have some availability!! DM here or call the restaurant on 02222011
Here is one of tonight’s special dishes!!
Pork Belly with a red wine and prosecco jus 🤗