10/08/2026
๐๐๐๐จ ๐ฌ๐๐๐ โ๐จ ๐จ๐๐ข๐๐ค ๐๐ง๐ค๐ฅ
New week, new sambos. Two fresh faces have joined a couple of familiar favourites at the counter.
This weekโs line-up:
๐ฅช CDP Reuben Focaccia
Layers of pastrami, tangy sauerkraut, house pickles, Killeen Farmhouse Cheddar and creamy Dijonaisse, all packed into crisp, airy focaccia. Salty, tangy, cheesy and seriously satisfying.
๐ฅช Killarney Urban Farm Falafel Focaccia (V)
Herby falafel with creamy hummus, sharp pickled red onion, crisp iceberg and Killarney Urban Farm pesto mayo. Fresh, punchy and bringing plenty of green to your lunch break.
๐ฅช Our Resident Honey Baked Ham & Mature Cheddar Cheese Focaccia
Generous layers of honey baked ham and mature cheddar, wholegrain mustard mayo and mixed leaves, all tucked into crisp, airy focaccia. A classic for good reason.
๐ฅช Our Resident Smoked Turkey Club
Soft, buttery brioche stacked with smoked turkey, crispy bacon, ripe tomato, crisp lettuce and creamy mayo. The classic club, dressed a little better.
Freshly made, available until they're gone.
See you at the counter.
