06/10/2026
Taste This Place. Taste the Boyne Valley. 🌿
We’re delighted to be part of Boyne Valley Dining Week, 9–18 October, at Matt the Thresher Julianstown.
Our special menu celebrates some of the incredible produce right on our doorstep from Clogherhead monkfish and Boyne Valley Blue Cheese to Hugh Maguire black pudding, local vegetables and our own bakery desserts.
🐟 Local seafood
🌱 Local produce
🥩 Local meats
🧀 Artisan Irish cheese
🥖 Breads & desserts from Matt’s Bakery
This is what the Boyne Valley is all about great local ingredients, great suppliers and great food.
📍 Matt the Thresher, Julianstown
📅 9–18 October 2026
Come hungry. Taste This Place.