10/06/2026
SPECIAL MENU
STARTERS
1. STRIPLOIN BEEF PINEAPPLE SKEWERS
Grilled Skewers served with Chilli Mayo
2. DEEP FRIED PANKO PRAWNS
Served with Thai Sweet Chili Sauce
MAIN COURSES
1. SIZZLING MIXED SEAFOOD
Cooked with Black Pepper Sauce
accompanied by Jasmine Rice
2. ROASTED DUCK 3 FLAVOR SAUCE
Served with Jasmine Rice