The La-La Café & Restaurant

The La-La Café & Restaurant Modern cuisine with Irish and multicultural influences made with the best ingredients by our chefs.

New dish!The Smoky ShowstopperSmoked Beef Short Rib, Parmesan mash, chargrilled asparagus, caramelised shallot, red w**e...
09/10/2026

New dish!
The Smoky Showstopper
Smoked Beef Short Rib, Parmesan mash, chargrilled asparagus, caramelised shallot, red w**e jus and salsa verde.

05/10/2026

Welcoming Chinese entrepreneurs to The La-La for afternoon tea and conversations about their future in Ireland

30/09/2026

Eight hours in the oven.

This is our bestselling lamb shank and when the meat falls off the bone, you’ll know why.

Made from scratch, slow-cooked for more than eight hours and served with creamy mash, carrots, broccoli and rich gravy. Tender lamb bringing the protein. Proper comfort food bringing the pleasure.

Watching your carbs? Ask to swap the mash for extra broccoli.

Come hungry. Take your time. Let us do the cooking.

To book your table for Friday or Saturday dinner, click the link in bio or give us a call at 087 950 5992

Who would you bring?

20/09/2026

You Only See the Afternoon Tea. You Don’t See This.

19/09/2026

We’ve got personalized menus for everyone, so you can relax while the kids play outside.
To book your party give us a call at 087 950 5992

07/09/2026

Out for a spin around North County Dublin?
Make The La-La your stop.

Good coffee, proper breakfast, plenty of space to sit, relax and refuel before getting back on the road.



19/08/2026

They both live in Dublin and came to The La-La because they wanted to try our Seafood Chowder.

They tasted it, looked at us and said it was the best chowder they had tried.

That made us smile.

Then they stayed for our dish of the day, the Smash Burger, and loved that too.

But the nicest part wasn’t really the food.

It was sitting down for a moment, talking to them, hearing a little about their lives and watching them enjoy being here.

They were so kind, appreciative and warm. The kind of people who make you remember why hospitality is about much more than serving food.

It is about meeting people.

Sharing a table.

Learning something about each other.

And sometimes, making a small connection with someone who came from the other side of the world.

They told us they will come back.

We really hope they do.

03/08/2026

Learn Flamenco with Daniel Caballero

Discover the rhythm, movement and expression of flamenco with one of Spain’s most exciting dancers and choreographers.

This friendly workshop is open to all levels. whether it is your first time dancing or you already have some experience.

Saturday, 8 August | 2:00–3:00 PM
The Lark, Balbriggan
€25 per person

Places are limited. Book now call at 087 950 5992 and experience flamenco from the inside.

Address

3, Church Street
Balbriggan
K32YY92

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 10pm
Saturday 8am - 10pm
Sunday 8am - 7pm

Telephone

+353879505992

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