Thyme Athlone

07/10/2026

We have a position for a Pastry Chef coming up shortly.
If you would like to work with a great team and fantastic produce please email [email protected] or message us here

30/09/2026

18/09/2026

Autumnal

18/09/2026

Thank you Food & W**e Ireland

Great to make the cut again this year!

26/08/2026

THE ELDERFLOWER PALE ALE IS BACK.

One of our favourite collaborations is returning, as our limited-edition Elderflower Pale Ale, brewed exclusively with Thyme Athlone, hits the taps once again.

This light, beautifully refreshing pale ale is brewed with Irish pale malt and foraged elderflower handpicked from John Coffey’s family farm, giving it a delicate floral character that makes it seriously easy drinking.

And, as always, this one is seriously limited.

You’ll find it on draught exclusively at Dead Centre, while Thyme will be serving it in these beautiful 750ml bottles.

12/07/2026

In this series, Alex Meehan asks chefs across the island of Ireland who hold one or more Michelin stars to spill their greatest culinary secret: where do they go when they’re not on duty. This week, where they go to celebrate

09/07/2026

🍽️ Part Time Job Vacancy 🍽️
We are looking for a Part-time Waitress/ Waiter to join our team here at Thyme

We are looking for someone who has experience in a busy restaurant and is hardworking, reliable, and able to provide excellent customer service.

If you are interested in the position please email you CV to [email protected] or call 0906478850

22/06/2026

Closed for annual leave! Back at the stoves July 9th🏖

24/05/2026

17/05/2026

Food & W**e 101 Great Irish Restaurants: Where to eat around the country this year Business Post May 15, 2026 Life & LuxuryFood and W**eLife & Arts101 Great Irish RestaurantsRestaurantsFood & W**e