Meatguy Steakhouse

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Meatguy Steakhouse A Modern New York Steakhouse by

08/10/2026

Every detail matters.

From the rich smoke of Mibrasa and the deep crust from the Parrilla grill, to the delicate seasoning, fragrant Rambutan wood, and a final moment of rest.

A careful process, crafted to bring out the best in every cut.

A special night dedicated to Champion Beef, hosted by Dimsthemeatguy and Chef Yudi.Our guests had the chance to become t...
04/10/2026

A special night dedicated to Champion Beef, hosted by Dimsthemeatguy and Chef Yudi.

Our guests had the chance to become the first judges to taste and evaluate four Champion Beefs, experiencing the same spirit of judging brought from the World Steak Challenge.

With 2.8 kg of Champion Beef shared among our guests and completely enjoyed in just 5 minutes, it was truly an unforgettable Meat Show experience.

03/10/2026

This time, we explored a selection of Wagyu A5, Dry Aged beef, and secondary cuts, each bringing its own character and depth.

Through different techniques and combinations, we transformed these cuts into a dish with layers of complex flavors, textures, and aromas.

An off the menu creation, made to explore how far we can take beef beyond the expected.

The Butcher Room.Where every cut we serve begins its journey.From trimming and cutting to precise steak portioning, ever...
01/10/2026

The Butcher Room.
Where every cut we serve begins its journey.

From trimming and cutting to precise steak portioning, every detail starts here before making its way to your table.

Have you experienced the Butcher Room at Meatguy Steakhouse SCBD?

29/09/2026

Now streaming on Meatguy Steakhouse YouTube.

Meat Exploration: Amsterdam Edition | World Steak Challenge 2026

A special moment we’re proud to share with you. From Amsterdam to Meatguy Steakhouse, we’re bringing home some of the world’s finest beef.

And now, we’re ready to share the experience with you at our next Meat Show, October 3rd at 7 PM.

See you there.

24/09/2026

Since day one, Meatguy Steakhouse has remained committed to bringing the finest beef in the world to Indonesia.

In 2026, we are proud to bring the World Steak Challenge Grand Champion to Meatguy once again. Selected by an esteemed panel of judges, including our Owner, DimsTheMeatGuy, and Executive Chef Yudi.

Experience this exceptional beef firsthand at Meat Show Meatguy SCBD, October 3rd, 2026.

A rare taste of the world’s finest beef, brought directly to your table.

Some things deserve time. Others, a proper unveiling.On October 17, join us at Meatguy Steakhouse for Meat Show, as we u...
17/09/2026

Some things deserve time. Others, a proper unveiling.

On October 17, join us at Meatguy Steakhouse for Meat Show, as we unveil our newest dry-aged signature, crafted by DimsTheMeatGuy and Executive Chef Yudi. Be among the first to savour it.

Limited seating. Reserve your table.

Always evolving, always refining.At Meatguy Steakhouse SCBD, we continuously explore new flavours and ideas to create so...
15/09/2026

Always evolving, always refining.

At Meatguy Steakhouse SCBD, we continuously explore new flavours and ideas to create something exceptional and elevate every guest experience.

13/09/2026

Bintaro is serving.
The rhythm of a flawless service. From the raw marbling to the intensity of the heat, every element is strictly controlled to deliver an unparalleled dining experience.
The kitchen is locked in. Your table awaits.

Address

Jalan Maleo JA 1 No. 1, Pd. Pucung, Kec. Pd. Aren
Tangerang
15229

Opening Hours

Monday 11:00 - 21:00
Tuesday 11:00 - 21:00
Wednesday 11:00 - 21:00
Thursday 11:00 - 21:00
Friday 11:00 - 21:00
Saturday 11:00 - 21:00
Sunday 11:00 - 21:00

Telephone

+6281250070094

Website

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