What are the opening hours?

Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 11:00 - 23:00 Sunday 11:00 - 23:00

MadeInItaly Flores

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Labuanbajo
MadeInItaly Flores

Where the Italian Experience begins. Free car pick up and drop off service available.
(224)

04/05/2026

MadeInItaly 2.0
Not just a new menu, but a new vision. 🇮🇹✨
Our name is not just a sign, it is our commitment to protecting the heritage of the 20 Regions.

After 15 years of history in Labuan Bajo, we have decided to push the concept of authenticity beyond all boundaries. Our creativity is evolving: you will no longer find it in the manipulation of the recipes, but in the rigor and depth of the experience we have built for you.

What does MadeInItaly 2.0 mean in practice?

📍 The Embassy of the 20 Regions: We have mapped the entire Italian peninsula. Every dish on our menu is an official "ambassador" of a specific territory. We don’t serve "generic Italian food"; we serve the specific heritage of each region, strictly respecting the original traditional methods.

🌾 The Purity of Ingredients: To make this journey possible, we have revolutionized our sourcing. We use exclusively premium raw materials selected at the source: Grey Mullet Bottarga from Sardinia, Montasio DOP from Friuli Venezia Giulia, Cicerchie from Basilicata are just some of the examples coming directly from small, elite producers across Italy.

🧠 Intellectual Evolution: Today, true innovation lies in protection. We have chosen not to "touch" the classics, but to create the perfect context for you to experience them. Our creativity has shifted toward researching the deepest roots—those that are rare to find today even in Italy itself.

🇮🇹 A Journey of Substance: Since 2011, we have been the benchmark for Italy in this province. Today, that journey matures into a rooted experience—humble in its presentation but incredibly strong in its content.

We are not just offering you a dinner, but a capsule of time and space.

Please, take a seat: the true pleasure and traditions of the Italian table begin here. 🥂🍝

06/04/2026

15 YEARS OF EXCELLENCE
2026 We celebrate our milestone!

From the boat to the plane, with a legendary stop in between! 🛥️➡️🍝➡️✈️

Don't spend your final hours at the gate.
Let us pick you up from the pier, look after your luggage, and serve you a world-class meal in just 35 minutes before dropping you at the airport.

✅ Free Pier Pick-up (3:00 PM - 5:30 PM)
✅ Free Luggage Storage & Wi-Fi
✅ Free Airport Drop-off (7 mins away)

Dine with the Legend.
Book your pick up now! 📞 +62 811 3900 3003

18/03/2026

15 ANNI DI MADEINITALY
(Late Post)
In the picture, the beginning of Labuan Bajo, in Jalan Soekarno Hatta when asfalto wasn't there yet (100 meter from harbour entrance)

It’s hard to put into words what this journey has meant to me.

On February 26th, we quietly marked 15 years of MadeInItaly in Labuan Bajo.
What started as a small dream in 2011 has grown into the institution it is today through the principles that have always been my life principles: hard work, consistency, dedication, and discipline.

I remain as hands-on today as I was on day one, ensuring that every detail meets the standards I believe in and I am proud to see my staff growing alongside me after years of hard training, as we continue to push for excellence together.

Through this unwavering dedication, I have had the profound honor of earning the trust of many—serving Ministries, Ambassadors, the President of the Philippines, the First Lady of Singapore, and so many others who chose our Restaurant for their most important moments.

I haven’t just been serving pasta; I’ve been building a legacy of excellence in the place I call home.
To my team and to you, my guests: Grazie di cuore.
I am only here because of your trust.

A bit late to post, but the gratitude is timeless. I look forward to continuing this path with the same passion and humility I started with 15 years ago.

17/09/2025

INTERPRETAZIONE DI LASAGNA

Our new creation of a classical traditional dish with 2 striped pasta filled with ragù, béchamel, parmesan crisps and cured egg yolk

24/08/2025

AMBIENTE

Our elegant restaurant ambiance is characterized by a candle light sophisticated atmosphere, achieved through carefully designed elements like: soft, dim lighting, a spacious and private layout, old high quality Teak furnishings meticulously arranged. These aspects combine with refined decor, featuring artwork and Italian City paintings hanged on the wall with floral arrangements, and a quiet, subtle background of hushed conversations to create an intimate and memorable experience for our clients.

09/08/2025

AMBASSADOR OF SWITZERLAND

We would like to thank His Excellency The Ambassador of Switzerland and his Spouse to have dined with us for 2 evenings in a row.

Was a great pleasure to have you both again at MadeInItaly.

Thank you and see you soon

05/07/2025

LA CUCINA ITALIANA

Italian cuisine is a candidate for UNESCO intangible cultural heritage, and this candidacy was celebrated in New York, including in Times Square, as part of a broader effort to promote and celebrate Italy's culinary traditions.

Specifically, a plaque recognizing the candidacy was presented to participating restaurants in New York, and a UNESCO roadshow included stops in New York, Doha, Las Vegas, Lyon, and Tokyo.

22/06/2025

DETERMINATION AND CONSISTENCY

Are essential qualities for anyone who works in the kitchen, from the young promise to the expert chef. The kitchen is a dynamic, often frenetic environment that requires constant commitment and a strong desire to learn and continually improve.

Determination in the kitchen means having a clear goal, which can be the achievement of a specific skill, the creation of a perfect dish, or success in a certain professional context. It is the spark that pushes you to overcome difficulties, to not give up in the face of challenges, and to persevere even when results are slow in coming.

Consistency is the engine that fuels determination. It means maintaining a regular work pace, taking care of details, never losing sight of the passion and attention that are the basis of good cooking. It is through consistency that skills are acquired, techniques are refined, and a solid reputation is built.

29/05/2025

DINING WITH US

Indulge your taste buds with an Enogastronomic Experience at our Locale.

Fine ingredients and unique wine list to enhance the quality of your time spent with us.

Reserve your seat at MadeInItaly in Labuan Bajo through our number 0811-3900-3003

17/02/2025

Minister of Youth and Sports
Republic of Indonesia

We would like to thank Bapak Ario Bimo Nandito Ariotedjo for having the pleasure to dine with Us.

Was an honor to have you at the restaurant

Hopefully to see you on your next visit

19/01/2025

APOSTOLIC NUNCIATURE

I am very honored for this call and to have cooked for all of you.

Thanks again for this opportunity

Address

Jalan Pantai Pede
Labuanbajo
86754

Opening Hours

Monday	11:00 - 23:00
Tuesday	11:00 - 23:00
Wednesday	11:00 - 23:00
Thursday	11:00 - 23:00
Friday	11:00 - 23:00
Saturday	11:00 - 23:00
Sunday	11:00 - 23:00

Website

http://www.miirestaurants.com/

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