Carbon Jakarta

Carbon Jakarta Inventive Offerings of Small Plates Inspired By Latin American Cuisine


For reservat

05/06/2026

Whether you're team Blackened Wagyu Tongue or team Duck "Al Pastor", one thing remains non-negotiable.

Dip. Generously.

30/05/2026

Don’t worry, our chefs will translate the heat into beautiful flavors and aromas.

26/05/2026

Wagyu Beef Cheek, slow-cooked for a soft, rich texture, layered with mole coloradito and crispy brussels sprouts.

Served with tortillas for wrapping, scooping, or building each bite your own way.

25/05/2026

From tacos and tequila to mojitos and live fire entrécôte—consider tonight’s Latin plan sorted.

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19/05/2026

A celebration of Mexican and Peruvian flavors in Jakarta.

Corn, chiles, citrus, and fire—we brought everything together in a menu that’s vibrant, bold, and fun. Built on tradition, layered with spice, and served with a touch of fiesta.

Carbòn Jakarta, open for lunch and dinner
📍MD Place, 11th Floor

07/05/2026

Sliders, but make it a fiesta. Baja Fish for the surf, Double Smash for the turf, Birria for the bold.

Our Sliders Flight is available à la carte as part of our Cinco de Mayo menu, May 1–8.

06/05/2026

Cinco de Mayo deserves a cool ending. Our Maracuya Jericalla is creamy custard with a tropical twist—passion fruit, margarita sorbet, and mango salsa. Fresh, tangy, and perfect for Jakarta’s sunny afternoons.

Available May 1–8.

04/05/2026

Straight from Mexico’s streets to Jakarta. Our Street Quesadilla is stuffed with beef picadillo (spiced ground beef), layered with tangy tomatillo salsa, creamy Mexican crema, and fiery salsa diablo.

Available à la carte in our Cinco de Mayo menu, May 1–8.

03/05/2026

Think of it as Mexico’s answer to the perfect bite. Our Crispy Taco Al Pastor layers smoky chicken, crisp slaw, pico, and pineapple habanero salsa inside a crunchy shell.

Available à la carte in our Cinco de Mayo menu, May 1–8.

30/04/2026

A bold option for our Cinco de Mayo specials: Chile Relleno con Queso.

It starts with a poblano, stuffed with mozzarella and chorizo, then finished with chipotle ranch for a smoky, balanced depth.

Available 1-8 May.

Address

MD Place, 11th Floor/Setiabudi Selatan 7
Jakarta
12910

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