Taco Madre Bali

10/08/2026

18/05/2026

499 tacos. One month. Zero regrets. 🌮

We’re just getting started, Bali. 🙏

To every single person who walked through our doors, pulled up a chair, and trusted us with your hunger, this one’s for YOU. We folded every single one with love and we’d do it 499 times over.

Here’s to the round 2! 👊🌮

📍 Taco Madre Bali | Open Daily 12PM – 9PM

06/05/2026

Your new situationship just arrived.

Meet our Jackfruit Bulgogi Tacos, slow-cooked jackfruit bulgogi, cradled in a freshly hand-made spelt flour tortilla, drizzled with a yogurt-miso glaze that has absolutely no business tasting this good, and finished with pickled radish & onion for that tangy little plot twist. 🫶

It’s Korean BBQ. It’s a taco. It’s plant-based. It’s everything. 🌱

P.S. No animals were harmed. Your diet, however, may never recover. 😇

👇 Tag someone who needs this in their life ASAP.

📍 Taco Madre Bali | Open Daily 12PM – 9PM

04/05/2026

The stars have aligned: Cinco de Mayo meets Taco Tuesday! 🌮✨

To celebrate this legendary crossover, we’re serving up 20% OFF when you grab any 3 tacos. No alcohol, no seed oils, just pure, clean, and delicious fuel.

Swing by the shop, the offer is valid until May 8th! 🏠🔥

02/05/2026

Forget everything you know about tofu. 🌮🔥

Experience a burst of flavor with our Tofu Chorizo. We marinate shredded tofu in a house-made blend of smoky paprika and signature spices to create that iconic, bold kick. It’s light, protein-packed, and perfectly seasoned for a serious flavor punch.

Add it to your favorite handmade tortilla and let the spices do the talking. 🏠✨

29/04/2026

Your new favorite brain freeze has arrived.

Our scratch-made almond-rice slushy is icy, spiced, and 100% dairy-free.

Try it today!

28/04/2026

Plant-powered and proud.

Totally vegan, totally delicious, and totally taco-approved.

Get ready for the ultimate plant-based crunch you’re going to go loco for.

27/04/2026

The ancient grain upgrade. 🌾🌮

Meet the Spelt Tortilla: higher protein, easier digestion, and zero energy crash. We use spelt flour so you get the classic taco texture with a much cleaner nutrient profile.

Better for your gut, better for your energy.

24/04/2026

Warning: May cause immediate cravings. ⚠️🌮

Our Beef Birria is the definition of “comfort in a cup.” We take the finest grass-fed beef, braise it in our signature spice mix, and serve it with that liquid-gold consommé.

It’s rich, it’s messy, and it’s exactly what your soul is asking for.

Grab your tray and get dipping. 🏠✨