Our tuna is sourced supporting artisan fisheries, local boats, and fair working conditions as well as the best sustainability standards. Using single-hook handlines, fishermen target tuna with small kites attached to the fishing line. This traditional way of fishing helps attract fish without the use of Fish Aggregating Devices, enabling minimal to no by-catch. Strategically located within reach o
f the Moluccan sea, quality is ensured from the time of catch. By working with selected fishing vessels that share a common vision on what we do, we harvest high quality tuna from pristine Indonesian waters, and quickly move the fish through a series of processing steps with stringent quality control. Our carefully handled products are frozen at -70degC and shipped in -35degC magnum containers to our customers worldwide. The cryogenic temperatures at the point of freezing, ensures that the natural flavours and quality from a freshly caught tuna can now be enjoyed anywhere, at any time.
