Prego

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Prego Authentic Italian cuisine crafted by Chef Michele Antonucci. Open daily for lunch and dinner:
Lunch: 12-3 PM
Dinner: 5-10 PM

A renowned Italian restaurant in Bali with a vibrant atmosphere and authentic cuisine. It has an open kitchen & inviting space, an ideal place to enjoy a memorable dining experience. Join us for a refined Italian Brunch every last Saturday of the month.

08/10/2026

THE MYSTERY MASQUERADE: An Enchanted Halloween Brunch

Join Chef Michele Antonucci for an indulgent Sunday brunch inspired by the flavors and traditions of Italy, set against the mysterious elegance of a Venetian masquerade.

18 October 2026 | 12:30PM – 4PM
IDR 690,000++ per person or 8,415 Marriott Bonvoy Points*

Wear your best mask in Black, Red, or Gold and step into an afternoon of mystery, elegance, and enchantment.

Save your seat now!

Not sure which bottle belongs on your table? Our Sommelier knows what's best.With 18 years in hospitality and a WSET Lev...
08/10/2026

Not sure which bottle belongs on your table? Our Sommelier knows what's best.

With 18 years in hospitality and a WSET Level 2 certification, Kayan Juni Artana leads our W**e Cellar with a carefully curated collection and personalized recommendations designed to complement our authentic Italian flavors.

**eCellar

Slice, share, repeat. Our Salumi Misti is made for the middle of the table; an Italian selection of cured meats to share...
05/10/2026

Slice, share, repeat. Our Salumi Misti is made for the middle of the table; an Italian selection of cured meats to share before the rest of the feast arrives.

Your table is waiting via the link in bio.

Brunch alla Prego!Swipe through to relive our colorful Sundays, captured one moment at a time. And this month, get ready...
02/10/2026

Brunch alla Prego!

Swipe through to relive our colorful Sundays, captured one moment at a time. And this month, get ready for our highly anticipated Halloween Brunch.

Consider tonight’s dinner decided with our Tagliatelle al Caffè, a homemade tagliatelle infused with coffee, paired with...
29/09/2026

Consider tonight’s dinner decided with our Tagliatelle al Caffè, a homemade tagliatelle infused with coffee, paired with a rich lamb ragout and wild mushrooms.

Your table is waiting via link in bio.

26/09/2026

Moving moments from our Viola Brunch. A Sunday filled with Italian flavors, touches of lilac, and an artful workshop by Membumi Project.

Relive our colorful Sunday, and stay tuned for our next brunch!

23/09/2026

Serving wellness in many forms.

In celebration of , our journey began with Sound Bathing at the Wellness Studio led by Dr. Jitendra Pokhriyal, continued over nourishing brunch selections, and concluded with a hands-on Boreh Making Experience by .

Here’s a look back at our feel-good Sunday.

The one and only 🍋 Amalfi Sour 🍋Dewar’s White Label meets Limoncello, Arancia Cordial, fresh lemon, and albumin for a si...
18/09/2026

The one and only 🍋 Amalfi Sour 🍋

Dewar’s White Label meets Limoncello, Arancia Cordial, fresh lemon, and albumin for a sip that’s zesty, smooth, and made for lingering over.

Take a sip of the Italian coast at .

16/09/2026

How does our pizza come to life?

Join Sous Chef, Paul Aritonang, as he takes us through the journey, one step at a time.

14/09/2026

A new chapter, uncorked.

Our newly unveiled W**e Cellar brings together a curated collection of Old World classics and New World discoveries, with Sommelier Juni on hand to guide you through every pour and pairing.

Your next favorite bottle may be waiting. Reserve your table via the link in bio.

**eCellar

Address

Kawasan Pariwisata Nusa Dua BTDC Lot N-3, Nusa Dua, Kuta Selatan, Benoa, South Kuta
Badung
80363

Opening Hours

Monday 12:00 - 15:00
17:00 - 22:00
Tuesday 12:00 - 15:00
17:00 - 22:00
Wednesday 12:00 - 15:00
17:00 - 22:00
Thursday 12:00 - 15:00
17:00 - 22:00
Friday 12:00 - 15:00
17:00 - 22:00
Saturday 12:00 - 15:00
17:00 - 22:00
Sunday 12:00 - 15:00
17:00 - 22:00

Telephone

+628113885739

Website

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