Nui Da Mano

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Nui Da Mano From native roots to timeless rituals — Nui da Mano serves Modern Polynesian cuisine with vibrant flavors, crafted cocktails, and the sea at your side.

Good things take time.Our fish is aged in house with patience and precision, allowing time to deepen its character befor...
22/09/2026

Good things take time.

Our fish is aged in house with patience and precision, allowing time to deepen its character before it reaches the plate.

From the ocean to our ageing room, every step is part of the ritual. 🗿

TRIBUTE TO POLYNESIAN CULTURE: INDIAN ROOTSA new expression of familiar flavours.Tropical fruits meet the warmth and aro...
11/09/2026

TRIBUTE TO POLYNESIAN CULTURE: INDIAN ROOTS

A new expression of familiar flavours.

Tropical fruits meet the warmth and aroma of Indian spices, creating cocktails that are bright, layered, and unexpectedly refreshing.

Sip, savour, and discover where the journey takes you.

Available for a limited time.

Reserve your beachfront table.

The paddles went up, the bids got higher, and dinner got a little more exciting. 🥂A look back at Auction #003, from the...
09/09/2026

The paddles went up, the bids got higher, and dinner got a little more exciting. 🥂

A look back at Auction #003, from the first tasting to the final SOLD!

Good food, good w**e, a little friendly competition, and plenty of reasons to raise your paddle.

Excited for the next one? 👀🗿

Our Tribute to Polynesian Culture: Indian Roots chapter brings together food and drinks inspired by Indian culinary trad...
02/09/2026

Our Tribute to Polynesian Culture: Indian Roots chapter brings together food and drinks inspired by Indian culinary traditions, reinterpreted through the lens of Nui da Mano and our Polynesian-inspired approach.

From the first bite to the final pour, this is our tribute to the flavours that travel across cultures and oceans.

For a limited-time only, discover it by the sea at Nui da Mano, Batubelig.

31/08/2026

How much would you bid for your favourite cut, catch or bottle? 👀

A glimpse into our last Auction, where good food meets a little friendly competition by the sea. 🗿

The next round is almost here.

For Auction #003 we’re bringing together 4 fish, 2 meat and 4 w**es, with open bidding from IDR 50K only.

Come taste it. Pick your choice. Then make your bid.

📍 Nui da Mano, Batubelig Beach
🗓 Saturday, 5 September 2026
⏰ From 5.30 PM

🥂 Welcome drink by Island Brewing
🎶 Live DJ

Limited seats available. RSVP now.

Supported by:
Lotus Food Services
Island Brewing
NANO DEWATA SUKSES
Dourok Indonesia

From preparing the beef tongue to shaping the naan, our team takes its time with every step. This is a closer look at th...
26/08/2026

From preparing the beef tongue to shaping the naan, our team takes its time with every step.

This is a closer look at the making of our Beef Tongue Naan, created as part of our Tribute to Polynesian Culture: Indian Roots chapter.

Available for a limited time only.

Auction #003 is coming to the table. 🗿This time, we’re putting 4 fish, 2 meat, and 4 w**e selections up for auction.Cho...
22/08/2026

Auction #003 is coming to the table. 🗿

This time, we’re putting 4 fish, 2 meat, and 4 w**e selections up for auction.

Choose from 500g portions of fish and meat, with bidding starting from just IDR 50K.

For the w**e, we’ll have 2 white w**es, 1 red w**e, and 1 rosé up for you to bid.

Selection will be presented and tasted before the bidding begins.

Here’s how it works:
1. Pick the item you want to bid on.
2. Raise your paddle to bid. Each bid increases by IDR 50K. Highest bid wins.
3. Our team prepares your winning selection.

📍 Nui da Mano, Batubelig Beach
🗓 Saturday, 5 September 2026
⏰ From 5.30 PM

🥂 Welcome drink by Island Brewing
🎶 Live DJ

Limited seats available. RSVP now.

TRIBUTE TO POLYNESIAN CULTURE: INDIAN ROOTSInspired by India's rich culinary heritage, our latest special menu explores ...
15/08/2026

TRIBUTE TO POLYNESIAN CULTURE: INDIAN ROOTS

Inspired by India's rich culinary heritage, our latest special menu explores the depth of spice, the beauty of timeless techniques, and the stories carried through every recipe.

Thoughtfully reinterpreted by Nui da Mano, each dish celebrates a culture where flavour is built layer by layer and shared around the table.

This is our tribute.

Available from 15 August 2026 for a limited time.

Reserve your beachfront table.

Every ritual looks a little different.Some come to gather.Some come to unwind.From lively tables to peaceful afternoons ...
12/08/2026

Every ritual looks a little different.

Some come to gather.
Some come to unwind.

From lively tables to peaceful afternoons on the beanbags, every visit to Nui da Mano moves at your own pace.

Find your place by the sea at our Polynesian-inspired beachfront restaurant in Batubelig.

Open daily from 7 AM to 10 PM.

Address

Pantai Jalan Batu Belig, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung
Badung
80361

Opening Hours

Monday 11:00 - 22:00
Tuesday 11:00 - 22:00
Wednesday 11:00 - 22:00
Thursday 11:00 - 22:00
Friday 11:00 - 22:00
Saturday 11:00 - 22:00
Sunday 11:00 - 22:00

Telephone

+6281338374374

Website

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