MOYO Modern Korean Italian Restaurant

Day 1 of our pop-up dinner was amazing yesterday! Last night with Andrea tonight. Very few seats available now. See you ...
03/06/2026

Day 1 of our pop-up dinner was amazing yesterday! Last night with Andrea tonight. Very few seats available now. See you later, vamos! 🌻

Andrea .picchionexp prepping for our pop-up happening tomorrow and Weds night. He will present four dishes inspired by h...
01/06/2026

Andrea .picchionexp prepping for our pop-up happening tomorrow and Weds night. He will present four dishes inspired by his asian tour in addition to our menu! Come by, bookings available in bio.

We had the pleasure to be in Milan last month for Milan Design Week. As fan and users of OJAS we visited Devon Turnbull ...
31/05/2026

We had the pleasure to be in Milan last month for Milan Design Week. As fan and users of OJAS we visited Devon Turnbull listening room for his new launch speakers in collaboration with Klipsch (kO-R2) at Fondazione Rovati.

It was a great opportunity to listen to great tracks and to realize again how much music and speakers play an important role in spaces and aesthetics, especially in restaurants like ours. Inspiring time during our design study trip!

Moyo is currentlly using OJAS Artbook Shelf Speakers.

Our signature uni-rice with Hokkaido sea urchin, Korean seaweed and our uni homemade sugo
27/05/2026

Our signature uni-rice with Hokkaido sea urchin, Korean seaweed and our uni homemade sugo

We had a great afternoon with  ! Check their page and follow our bio to read the conversation with had 🍷
23/05/2026

We had a great afternoon with ! Check their page and follow our bio to read the conversation with had 🍷

POP UP @ MOYO ! June 2•3 !For two nights only, Italian chef Andrea Picchione .picchionexp joins our team - adding a spec...
15/05/2026

POP UP @ MOYO ! June 2•3 !

For two nights only, Italian chef Andrea Picchione .picchionexp joins our team - adding a special selection of his dishes to our menu.
With a background that crosses kitchens in italy, mexico, spain and many more- Andrea is travelling the world showcasing his techniques. We are happy to have him at our place bringing some Italian flavors mixed with Asian ones!

Tues 2 · Weds 3 June • 6pm - 11 pm
📍 MOYO, HK
Walk-ins welcome · bookings via link in bio!

How about some beef tartare to start tonight?
28/04/2026

How about some beef tartare to start tonight?

Available also by the glass. Ageno by La Stoppa. Skin contact, long maceration. Lively with tea notes, bright, citrusy. ...
27/04/2026

Available also by the glass. Ageno by La Stoppa. Skin contact, long maceration. Lively with tea notes, bright, citrusy. Amber , sunset color. We love this!

Zucchini flowers are always cheering our mood up. Come try! They are stuffed with ricotta cheese, tofu and Korean bean m...
10/04/2026

Zucchini flowers are always cheering our mood up. Come try! They are stuffed with ricotta cheese, tofu and Korean bean miso

Moyoments in March
06/04/2026

Moyoments in March

Address

36 Aberdeen Street
Hong Kong

Telephone

+85228582777

Website

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