Apinara Hong Kong

Apinara Hong Kong By Nara Bangkok, Apinara will provide an authentic Thai experience with traditional recipes
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Apinara is the restaurant and bar concept from the award-winning team behind Nara Thai Cuisine. More than a Thai restaurant, Apinara has a large open bar serving up varieties of Thai inspired drinks. Its luxurious wooden ambience is the place to enjoy an impressive range of delicate and creative dishes. All the favourites are on the menu, and of course, as are the many inventive new dishes that de

ftly combine big flavours with decadent ingredients. Also, with an authentic bike stall seated at the atrium area, it serves takeaway salads and mango sticky rice during weekdays lunch hours alongside an array of Thai imported packaged snacks every day.

👭🏻 Limited-Time Tea Set — 2nd Guest Half Price  Weekday afternoons deserve a touch of Thai elegance. At Apinara, indulge...
09/06/2026

👭🏻 Limited-Time Tea Set — 2nd Guest Half Price
Weekday afternoons deserve a touch of Thai elegance. At Apinara, indulge in our curated Tea Set experience, now featuring our signature Thai Wagyu Beef Boat Noodles and the comforting Minced Pork & Fried Egg with Jasmine Rice.
Bring a friend, share the flavours, and enjoy the second set at half price.

📅 Mon–Fri | 3:00pm – 5:00pm (excluding Public Holidays)
* Terms & Conditions applied

👭🏻 限時下午茶套餐優惠・二人同行 第二客半價
工作日下午茶,來 Apinara 與摯友共享泰式滋味。
暖心準備泰式和牛船麵 及 泰式肉碎煎蛋飯,讓你在繁忙中也能享受片刻悠閒。

📅 星期一至五 | 下午3:00 – 5:00 (公眾假期除外)
*條款及細則適用

𝘼 𝙋 𝙄 𝙉 𝘼 𝙍 𝘼
📍 Shop No. 205 Level 2 Pacific Place, 88 Queensway, Admiralty, Hong Kong
📞 3107 1888 | 3107 0688
🔗 https://inline.app/booking/apinara/thaicuisinepp

Pacific Place Hong Kong

Sip the Tropics – Summer RefreshmentApinara introduces three tropical‑inspired creations to brighten your summer:🥒 Pinea...
02/06/2026

Sip the Tropics – Summer Refreshment
Apinara introduces three tropical‑inspired creations to brighten your summer:
🥒 Pineapple Cucumber Soda
🍹 Butterfly Lychee Fizz
🥥 Jackfruit Coco Smoothie
A refreshing taste of summer, crafted with vibrant Thai flavours. Join us and sip the tropics in style.

泰意仲夏之萃・清新登場
Apinara 呈獻三款熱帶風情飲品,為盛夏時光添上清爽滋味:
🥒 鳳梨青瓜梳打
🍹 蝶豆花荔枝氣泡
🥥 菠蘿蜜椰子冰沙
仲夏限定,果香馥郁,清新怡人。快來品嚐,感受泰式熱帶風情!

𝘼 𝙋 𝙄 𝙉 𝘼 𝙍 𝘼
📍 Shop No. 205 Level 2 Pacific Place, 88 Queensway, Admiralty, Hong Kong
📞 3107 1888 | 3107 0688
🔗 https://inline.app/booking/apinara/thaicuisinepp

Pacific Place Hong Kong

🔥 Savour our Top Signature Thai Grilled Hanger Steak — prized for its rich marbling and tender bite, hanger steak is kno...
29/05/2026

🔥 Savour our Top Signature Thai Grilled Hanger Steak — prized for its rich marbling and tender bite, hanger steak is known as the “butcher’s cut” for its deep, beefy flavour. Grilled with Thai spices and a touch of chilli powder, it delivers smoky aroma, bold seasoning, and a juicy centre that melts in every bite.
👉 Reserve your table today and experience the flavour of Apinara.

🔥 品嚐 泰式燒封門牛柳 —— 來自牛的橫隔膜肌肉,油花分布均勻,肉質嫩滑,牛肉味極為濃郁。以泰式香料及辣椒粉燒製,外層焦香,內裡多汁,入口層次豐富,香氣四溢。
👉 立即訂座,親身感受 Apinara 的泰式風味。

𝘼 𝙋 𝙄 𝙉 𝘼 𝙍 𝘼
📍 Shop No. 205 Level 2 Pacific Place, 88 Queensway, Admiralty, Hong Kong
📞 3107 1888 | 3107 0688
🔗 https://inline.app/booking/apinara/thaicuisinepp

Pacific Place Hong Kong

原煲熱辣上桌 · 冬蔭大河蝦粉絲煲採用生燜(即叫即做)方式於砂鍋現煮,堅持即點即上,原煲熱辣辣上桌,開蓋瞬間香氣四溢。秘製冬蔭肉碎湯底與大河蝦及粉絲慢火融合,每條粉絲均吸滿冬蔭精華與鮮味,酸、辣、鮮、香兼備,層次豐富,聚餐必點!Sizzli...
22/05/2026

原煲熱辣上桌 · 冬蔭大河蝦粉絲煲

採用生燜(即叫即做)方式於砂鍋現煮,堅持即點即上,原煲熱辣辣上桌,開蓋瞬間香氣四溢。秘製冬蔭肉碎湯底與大河蝦及粉絲慢火融合,每條粉絲均吸滿冬蔭精華與鮮味,酸、辣、鮮、香兼備,層次豐富,聚餐必點!

Sizzling Tom Yum River Prawn Vermicelli

A presentation that intensifies tom yum flavours through gentle simmering. Plump river prawns and silky vermicelli soak up the aromatic broth; the retained heat deepens the stock and creates a slightly caramelised finish, offering layered textures and warming comfort.

Reserve today and savour authentic Thai comfort.

𝘼 𝙋 𝙄 𝙉 𝘼 𝙍 𝘼
📍 Shop No. 205 Level 2 Pacific Place, 88 Queensway, Admiralty, Hong Kong
📞 3107 1888 | 3107 0688
🔗 https://inline.app/booking/apinara/thaicuisinepp

Pacific Place Hong Kong

✨The Art of Apple‑wood Smoked Pork Neck 💨🥩 Expertly grilled first to lock in succulence, then gently smoked over apple‑w...
15/05/2026

✨The Art of Apple‑wood Smoked Pork Neck 💨🥩
Expertly grilled first to lock in succulence, then gently smoked over apple‑wood to infuse a subtle sweetness. The exterior develops a caramelised, smoky crust, while the inside remains tender, springy, and richly marbled. Served sliced to highlight its texture and aromatic depth, this Apinara signature dish is both a visual centrepiece and a refined indulgence.
More than a dish, it’s a sophisticated dining ritual crafted for the discerning palate.

✨ 匠心煙燻|蘋果木燻烤豬頸肉 💨🥩
先以精準火候燒烤,鎖住肉質的飽滿汁香,再以蘋果木慢燻,讓微甜煙香滲透其中。外層焦香誘人,內裡軟嫩彈牙,脂香與煙燻交織出獨特層次。視覺與味覺同樣震撼,成就 Apinara 招牌之作。
這不只是一道美饌,更是一場極具儀式感的餐桌盛演。

𝘼 𝙋 𝙄 𝙉 𝘼 𝙍 𝘼
📍 Shop No. 205 Level 2 Pacific Place, 88 Queensway, Admiralty, Hong Kong
📞 3107 1888 | 3107 0688
🔗 https://inline.app/booking/apinara/thaicuisinepp

Pacific Place Hong Kong

Happy Mother’s Day – Thai Flavours from the Heart 💗 Celebrate the queen of your heart this Mother’s Day with a labour of...
08/05/2026

Happy Mother’s Day – Thai Flavours from the Heart 💗
Celebrate the queen of your heart this Mother’s Day with a labour of love that honours the authentic recipes of our Bangkok flagship. The broth is patiently simmered for more than four hours with pork and beef bones and up to 18 Thai spices, yielding a clear yet deeply aromatic stock. Crowned with marbled Japanese A5 wagyu, tender beef meatballs, and crisp pork crackling, this refined creation elevates a beloved street classic into a premium indulgence. A heartfelt tribute to Mum, crafted with genuine Thai savouriness.

母親節・泰味心意 💗
以最正宗的泰國盛宴酬謝母親的無私付出。
參照曼谷總店做法,湯頭以豬骨、牛骨及多達18種泰國香料慢火熬煮超過四小時,清澈卻濃郁醇厚。升級加入雪花分布均勻的A5日本和牛片,入口甜美柔軟,搭配牛肉丸與酥脆炸豬皮,層次豐富。這份細緻演繹,將經典街頭風味昇華為極致奢華享受,獻給母親最真摯的心意。

𝘼 𝙋 𝙄 𝙉 𝘼 𝙍 𝘼
📍 Shop No. 205 Level 2 Pacific Place, 88 Queensway, Admiralty, Hong Kong
📞 3107 1888 | 3107 0688
🔗 https://inline.app/booking/apinara/thaicuisinepp

✨Golden Indulgence: Thai Scrambled Egg Yellow Curry Crab  A signature creation featuring over one catty of premium mud c...
27/04/2026

✨Golden Indulgence: Thai Scrambled Egg Yellow Curry Crab
A signature creation featuring over one catty of premium mud crab, folded into golden yellow curry enriched with coconut milk, onions, and softly set eggs. Velvety inside, lightly caramelised outside—the crab’s natural sweetness melds seamlessly with the curry’s layered richness. Generous in portion, indulgent in texture—this is the ultimate centrepiece for sharing.

✨ 一斤蟹肉的極致享受 – 泰式滑蛋黃咖喱肉蟹
招牌新作,嚴選超過一斤大肉蟹,融入金黃微焦的黃咖喱,伴隨椰奶與洋蔥的香甜,再以嫩滑蛋液鎖住奶香口感。蟹肉鮮甜與咖喱濃郁層次交織,每一口都令人回味。份量澎湃,口感層次分明,是親友聚餐必點的焦點之選。

𝘼 𝙋 𝙄 𝙉 𝘼 𝙍 𝘼
📍 Shop No. 205 Level 2 Pacific Place, 88 Queensway, Admiralty, Hong Kong
📞 3107 1888 | 3107 0688
🔗 https://inline.app/booking/apinara/thaicuisinepp

Pacific Place Hong Kong

Egg‑cellent Songkran ·Thai New Year Celebration 金燦「蛋」生 · 潑水節新年慶典💦 Happy Songkran! Songkran, the Thai New Year, is a cele...
14/04/2026

Egg‑cellent Songkran ·Thai New Year Celebration
金燦「蛋」生 · 潑水節新年慶典

💦 Happy Songkran!
Songkran, the Thai New Year, is a celebration of renewal, joy, and prosperity. In honour of this festive season, Apinara proudly presents two egg‑inspired creations — golden, radiant, and full of flavour. To capture the vibrant spirit of Songkran, we’ve tailor‑made one with a spicy chilli kick, bringing festive energy to the table.

🍳Scrambled Eggs, Shrimp & Crab Garlic Fried Rice
🍳Spicy Minced Pork Salad with Fried Egg

泰國新年-潑水節不僅是洗滌舊歲的傳統,更是擁抱豐盛與喜悅的時刻。Apinara 為了契合新年的萬象更新,金蛋為靈感,透過爽口且極具生命力的調味,象徵洗去舊歲,以煥然一新的姿態迎接新年。
🍳 蒜香蟹肉虎蝦滑蛋鍋飯
🍳 香辣肉碎沙律 配 脆邊蛋

🕒 Available for dinner, Monday to Friday; Available all day on weekends & public holidays
🕒 星期一至五晚市供應 ; 星期六日及公眾假期全日供應

𝘼 𝙋 𝙄 𝙉 𝘼 𝙍 𝘼
📍 Shop No. 205 Level 2 Pacific Place, 88 Queensway, Admiralty, Hong Kong
📞 3107 1888 | 3107 0688
🔗 Book via link in bio 預約請點擊Bio連結

Pacific Place Hong Kong

🍤 Upgraded River Prawn & Seafood Tom Yum Kung Our upgraded Tom Yum Kung features five premium seafoods — mussels, squid,...
10/04/2026

🍤 Upgraded River Prawn & Seafood Tom Yum Kung
Our upgraded Tom Yum Kung features five premium seafoods — mussels, squid, barramundi fillet, river prawn and scallops. The clarified spicy‑sour broth is enriched with river prawns for a fuller shellfish flavour and layered umami.
👉 Available now at Apinara Thai Cuisine & Bar — come savour the upgrade!

🍤 升級版大河蝦海鮮冬蔭功登場
青口、魷魚、盲鰽魚片、大河蝦、帶子五重海鮮鮮味,酸辣湯底香氣更突出。特別加入的大河蝦,帶來更飽滿的海味與口感,令經典酸辣之上增添鮮甜層次。
👉 即日起於 Apinara Thai Cuisine & Bar 品嚐升級版冬蔭功!

𝘼 𝙋 𝙄 𝙉 𝘼 𝙍 𝘼
📍 Shop No. 205 Level 2 Pacific Place, 88 Queensway, Admiralty, Hong Kong
📞 3107 1888 | 3107 0688
🔗 https://inline.app/booking/apinara/thaicuisinepp

Pacific Place Hong Kong

🌿 A refined lunch for Admiralty’s professionals 🌿 At Apinara Thai Cuisine, our 4-course lunch set has long been a favour...
26/02/2026

🌿 A refined lunch for Admiralty’s professionals 🌿
At Apinara Thai Cuisine, our 4-course lunch set has long been a favourite among those working nearby. Designed with balance and efficiency in mind, it’s the perfect midday reset at Pacific Place.

Begin with a refreshing Thai salad, followed by a comforting soup, your choice of main course, and a paired drink. Whether you’re hosting a client or enjoying a solo recharge, Apinara offers a serene dining experience that respects your time and elevates your palate.

🌿 優雅午餐,金鐘上班族的日常之選 🌿
Apinara 泰國料理的四道菜午市套餐,一直深受金鐘專業人士喜愛。高效又精緻,正好為繁忙工作日帶來片刻悠閒。
由清新泰式沙律揭開序幕,搭配暖心湯品、主菜及飲品,每一道都展現 Apinara 對泰國料理的情感與現代演繹。無論是商務會晤或獨自放鬆,這裡都是午間品味的理想之選。

𝘼 𝙋 𝙄 𝙉 𝘼 𝙍 𝘼
📍 Shop No. 205 Level 2 Pacific Place, 88 Queensway, Admiralty, Hong Kong
📞 3107 1888 | 3107 0688
🔗 https://inline.app/booking/apinara/thaicuisinepp
@Pacific Place Hong Kong

Address

Shop No. 205 Level 2, Pacific Place, 88 Queensway
Hong Kong
852

Opening Hours

Monday 11:30 - 23:00
Tuesday 11:30 - 23:00
Wednesday 11:30 - 21:00
Thursday 11:30 - 23:00
Friday 11:30 - 23:30
Saturday 11:30 - 21:00
Sunday 11:30 - 21:00

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