Chez Moi Private Kitchen

Chez Moi Private Kitchen Both lunch & dinner menus change approximately every 2 weeks, for detail please visit our website: www.chez-moi.hk.
(491)

本店午餐時段逢星期一至六(公眾假期除外)，晚餐時段逢星期一至日。午餐及晚餐餐牌約兩星期更新，詳情請瀏覽本店網站www.chez-moi.hk。查詢及訂座請致電852-28811929。
Our shop opens for lunch from Monday to Saturday (Except Public Holiday) and dinner from Monday to Sunday. For enquiry or reservation, please kindly contact us by phone at 852-28811929.

Chez Moi｜2 Course Lunch Set短暫光景，細緻講究是日精選主菜菜單，呈現地道的法式風味📆 立即訂座，開啟專屬Chez Moi的味覺旅程！📍銅鑼灣開平道1號Cubus 11樓📞28811929⏳Working hours...
15/06/2026

Chez Moi｜2 Course Lunch Set
短暫光景，細緻講究
是日精選主菜菜單，呈現地道的法式風味

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #情調 #法國菜 #精緻 #全新午餐 #二道式法式午餐

Chez Moi｜五道菜法式晚餐5-Course Dinner Set ($600)~ Starter ~Fish Three Ways (Smoked Salmon, Smoked Baby Eel & Marinated Japanes...
09/06/2026

Chez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)
~ Starter ~
Fish Three Ways (Smoked Salmon, Smoked Baby Eel & Marinated Japanese Mackerel)
魚三食（煙三文魚，煙法國 BB 鰻，醃日本鯖魚）
or
French Melon & Razor Clam Tartar
法國蜜瓜&聖子他他
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁
~ Soup ~
Cream of Miso with Clam
麵豉忌廉湯配蜆肉
~ Homemade Sorbet ~
自製雪葩
~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛眼扒（M7）配紅酒汁 (Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Roasted Dry-Aged Australian T Bone Lamb with Bell Pepper Puree, Lamb Jus
燒乾式熟成澳洲羊T骨配燈籠椒蓉、羊汁
or
Smoked Brine Dry-Aged French Pigeon with Pineapple Jam
煙燻鹵水乾式熟成法國白鴿配菠蘿果醬
or
Spanish Red Prawn Spaghetti
西班牙紅蝦意大利粉
~ Dessert ~
Mixed Fresh Fruit with Lemon Honey Foam
鮮雜果伴檸檬蜜糖泡沫
or
Pear Tart with Hokey Pokey Ice-Cream
梨撻配蜜糖脆糖雪糕

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #全新晚餐

Chez Moi｜2 Course Lunch Set午間片刻，法式從容自由搭配，主廚精選主菜簡約之中見細緻💕滋味恰如其分📆 立即訂座，開啟專屬Chez Moi的味覺旅程！📍銅鑼灣開平道1號Cubus 11樓📞28811929⏳Workin...
27/05/2026

Chez Moi｜2 Course Lunch Set
午間片刻，法式從容
自由搭配，主廚精選主菜
簡約之中見細緻💕滋味恰如其分

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #情調 #法國菜 #精緻 #全新午餐 #二道式法式午餐

Roasted Dry-Aged Australian T Bone Lamb with Bell Pepper Puree, Lamb Jus乾式熟成澳洲T骨羊鞍，經火烤後外層微焦肉質嫩滑，風味集中🍖配以燈籠椒蓉及羊汁，層次沉穩細緻簡約之...
18/05/2026

Roasted Dry-Aged Australian T Bone Lamb with Bell Pepper Puree, Lamb Jus

乾式熟成澳洲T骨羊鞍，經火烤後外層微焦
肉質嫩滑，風味集中🍖
配以燈籠椒蓉及羊汁，層次沉穩細緻
簡約之中，見優雅💕

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #炭火風味 #甜椒蓉 #細

Chez Moi｜五道菜法式晚餐5-Course Dinner Set ($600)~ Starter ~Canada Sea Urchin Crème Brûlée with Sweet Shrimps Tartar 加拿大海膽燉蛋配甜...
04/05/2026

Chez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)

~ Starter ~
Canada Sea Urchin Crème Brûlée with Sweet Shrimps Tartar
加拿大海膽燉蛋配甜蝦他他
or
Braised Abalone with Lily Mousse
燴鮑魚配百合慕斯
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁

~ Soup ~
French Onion Soup
法式洋蔥湯

~ Homemade Sorbet ~
自製雪葩

~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛肉眼扒(M7)配紅酒汁 (Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Roasted Dry-Aged Australian T Bone Lamb with Bell Pepper Puree, Lamb Jus
燒乾式熟成澳洲羊T骨配燈籠椒蓉、羊汁
or
Roasted Dry-Aged French Corn Fed Chicken
燒乾式熟成法國黃油雞
or
Baked Cod Fish & Scallop in Sabayon Sauce with Angel Hair
焗鱈魚帶子沙巴鮮伴天使麵

~ Dessert ~
French Melon Panna Cotta
法國蜜瓜奶凍
or
Chocolate Opera with Ice-Cream
歌劇院蛋糕伴雪糕

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #全新晚餐

Chez Moi｜2 Course Lunch Set以午間片刻，品味法式優雅主廚精選多款主菜，自在搭配細嚐簡約中的講究滋味📆 立即訂座，開啟專屬Chez Moi的味覺旅程！📍銅鑼灣開平道1號Cubus 11樓📞28811929⏳Worki...
27/04/2026

Chez Moi｜2 Course Lunch Set
以午間片刻，品味法式優雅
主廚精選多款主菜，自在搭配
細嚐簡約中的講究滋味
📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #情調 #法國菜 #精緻 #全新午餐 #二道式法式午餐

Chez Moi｜五道菜法式晚餐5-Course Dinner Set ($600)~ Starter ~Japanese Fruit Tomato & Burrata Cheese with Pesto Sauce日本果茄布拉塔芝士配香草...
15/04/2026

Chez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)

~ Starter ~
Japanese Fruit Tomato & Burrata Cheese with Pesto Sauce
日本果茄布拉塔芝士配香草汁
or
Pan-Seared Hokkaido Scallop with Sea Urchin Puree, Lemongrass Scallop Foam
香煎北海道帶子配海膽蓉，香茅帶子泡沫
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁
~ Soup ~
Cream of Spinach with Crab Meat
波菜忌廉湯伴蟹肉
~ Homemade Sorbet ~
自製雪葩

~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛肉眼扒(M7)配紅酒汁(Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Charcoal Grilled Iberico Pork Rack with Martell Sauce
炭燒西班牙伊比利亞黑毛豬架配馬爹利汁
or
Roasted Dry-Aged French BB Duck Breast with Duck Juz
燒乾式熟成法國 BB 鴨胸配鴨汁
or
Miso Baked Chilean Cod Fish Fillet
麵豉焗智利鱈魚柳
~ Dessert ~
Bread & Butter Pudding with Ice-Cream
麵包布甸配雪糕
or
Dubai Chocolate Hojicha Tiramisu
杜拜朱古力焙茶提拉米蘇
~ Coffee or Tea ~
*Price is subject to 10% service charge

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #全新晚餐

2-Course Lunch Set~ Salad ~Butter Lettuce & Baby Spinach Salad with Fresh Shrimps, Mango Honey Dressing鮮蝦牛油生菜,BB 波菜沙律伴芒果...
31/03/2026

2-Course Lunch Set

~ Salad ~
Butter Lettuce & Baby Spinach Salad with Fresh Shrimps, Mango Honey Dressing
鮮蝦牛油生菜,BB 波菜沙律伴芒果蜜糖汁

~ Soup ~
Cream of Broccoli with Smoked Chicken
西闣花忌廉湯伴煙燻雞

~ Main Dish ~
Linguine Puttanesca with Pan-Seared Scallop ($170)
扁意粉配香煎帶子伴鯷魚,橄欖,水瓜柳汁

OR

Catch of the Day Fish Fillet ($190)
廚師每日新鮮魚柳

OR

Slow Cooked Australian T Bone Lamb with Portabella Mushroom ($190)
低温澳洲羊T骨配大啡菇

OR

Charcoal Grilled U.S. Natural Angus Sirloin with Red Wine Sauce ($210)
炭燒美國天然安格斯西冷扒配紅酒汁

OR

Slow-Baked French Duck Leg Confit with Mashed Potato ($215)
法式低温香草焗法國鴨肶配薯蓉

OR

Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce ($390)
炭燒澳洲和牛肉眼扒（M7）配紅酒汁

3-Course Set (+$30)
Salad
&
Soup
Main (Choose from above)

Dessert (+$45)
For an extra Daily Dessert with the above set

*All of the above set served with Freshly Brewed Coffee or Tea
以上套餐配即磨咖啡/茶
(All prices are subject to 10% Service Charge)

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #情調 #法國菜 #精緻 #全新午餐 #二道式法式午餐

Chez Moi｜五道菜法式晚餐5-Course Dinner Set ($600)~ Starter ~Lobster Bamboo Ravioli with Lemongrass Lobster Sauce龍蝦竹笙雲吞配香茅龍蝦汁orW...
12/03/2026

Chez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)

~ Starter ~
Lobster Bamboo Ravioli with Lemongrass Lobster Sauce
龍蝦竹笙雲吞配香茅龍蝦汁
or
White Asparagus with Dried Ibérico Ham in Hollandaise Sauce
白露荀配風乾黑毛豬火腿伴荷蘭汁
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁
~ Soup ~
Cream of Roasted Bell Pepper with Mussel
燒燈籠椒忌廉湯配青口
~ Homemade Sorbet ~
自製雪葩
~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛肉眼扒(M7)配紅酒汁(Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Roasted Australian Lamb Rack Stuffed with Cream Cheese, Walnut & Baby Spinach
燒澳洲羊鞍釀忌廉芝士.合桃.BB 波菜
or
French Pigeon Breast, Goose Liver & Chicken Mousse in Baked Pastry 酥皮焗法國白鴿胸.鵝肝.雞慕斯
or
Hokkaido Scallop Risotto with Lobster Sauce
北海道帶子意大利飯伴龍蝦汁
~ Dessert ~
Coconut Crème Brûleé
椰子焦糖燉蛋
or
Chocolate Brownies with Ice Cream
朱古力班尼斯伴雪糕
~ Coffee or Tea ~
*Price is subject to 10% service chargeChez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)
~ Starter ~
Lobster Bamboo Ravioli with Lemongrass Lobster Sauce
龍蝦竹笙雲吞配香茅龍蝦汁
or
White Asparagus with Dried Ibérico Ham in Hollandaise Sauce
白露荀配風乾黑毛豬火腿伴荷蘭汁
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁
~ Soup ~
Cream of Roasted Bell Pepper with Mussel
燒燈籠椒忌廉湯配青口
~ Homemade Sorbet ~
自製雪葩
~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛肉眼扒(M7)配紅酒汁(Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Roasted Australian Lamb Rack Stuffed with Cream Cheese, Walnut & Baby Spinach
燒澳洲羊鞍釀忌廉芝士.合桃.BB 波菜
or
French Pigeon Breast, Goose Liver & Chicken Mousse in Baked Pastry 酥皮焗法國白鴿胸.鵝肝.雞慕斯
or
Hokkaido Scallop Risotto with Lobster Sauce
北海道帶子意大利飯伴龍蝦汁
~ Dessert ~
Coconut Crème Brûleé
椰子焦糖燉蛋
or
Chocolate Brownies with Ice Cream
朱古力班尼斯伴雪糕
~ Coffee or Tea ~
*Price is subject to 10% service charge

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #全新晚餐

Chez Moi｜五道菜法式晚餐5-Course Dinner Set ($600)~ Starter ~Lobster Bamboo Ravioli with Lemongrass Lobster Sauce龍蝦竹笙雲吞配香茅龍蝦汁orW...
09/03/2026

Chez Moi｜五道菜法式晚餐
5-Course Dinner Set ($600)
~ Starter ~
Lobster Bamboo Ravioli with Lemongrass Lobster Sauce
龍蝦竹笙雲吞配香茅龍蝦汁
or
White Asparagus with Dried Ibérico Ham in Hollandaise Sauce
白露荀配風乾黑毛豬火腿伴荷蘭汁
or
Pan-Seared French Goose Liver & Apple Puree with Port Wine Sauce
香煎法國鵝肝伴蘋果蓉配砵酒汁
~ Soup ~
Cream of Roasted Bell Pepper with Mussel
燒燈籠椒忌廉湯配青口
~ Homemade Sorbet ~
自製雪葩
~ Main Dish ~
Charcoal Grilled Australian Wagyu Rib Eye (M7) with Red Wine Sauce
炭燒澳洲和牛肉眼扒(M7)配紅酒汁(Add $60)
or
Charcoal Grilled U.S. Natural Prime Sirloin with Red Wine Sauce
炭燒美國天然頂級西冷扒配紅酒汁
or
Roasted Australian Lamb Rack Stuffed with Cream Cheese, Walnut & Baby Spinach
燒澳洲羊鞍釀忌廉芝士.合桃.BB 波菜
or
French Pigeon Breast, Goose Liver & Chicken Mousse in Baked Pastry 酥皮焗法國白鴿胸.鵝肝.雞慕斯
or
Hokkaido Scallop Risotto with Lobster Sauce
北海道帶子意大利飯伴龍蝦汁
~ Dessert ~
Coconut Crème Brûleé
椰子焦糖燉蛋
or
Chocolate Brownies with Ice Cream
朱古力班尼斯伴雪糕
~ Coffee or Tea ~
*Price is subject to 10% service charge

📆 立即訂座，開啟專屬Chez Moi的味覺旅程！
📍銅鑼灣開平道1號Cubus 11樓
📞28811929
⏳Working hours: Monday to Sunday 12:00-15:00；18:30-22:30

#銅鑼灣 #法式餐廳 #香港美食 #全新晚餐

Address

Cubus 11/Fl
Hong Kong

Opening Hours

Monday 12:00 - 15:00
18:30 - 00:00
Tuesday 12:00 - 15:00
18:30 - 00:00
Wednesday 12:00 - 15:00
18:30 - 00:00
Thursday 12:00 - 15:00
18:30 - 00:00
Friday 12:00 - 15:00
18:30 - 00:00
Saturday 12:00 - 15:00
18:30 - 00:00
Sunday 18:30 - 00:00

Telephone

+85228811929

Website

Alerts

Be the first to know and let us send you an email when Chez Moi Private Kitchen posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category