MORA, Hong Kong

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Thank you for including us in the selection this year again!
28/04/2026

Thank you for including us in the selection this year again!

Thank you once again to the for their trust this year, and to our guests, teams, and suppliers for your incredible supp...
22/03/2026

Thank you once again to the for their trust this year, and to our guests, teams, and suppliers for your incredible support. ๐Ÿ™๐Ÿป

ยท ็ซ‹ๆ˜ฅ ยท Lรฌchลซn **Silken Tofu Pudding with Soyโ€‘Black Rice Ice Cream, Lotus Paste, and Fresh Berries.**A reflection of nat...
14/02/2026

ยท ็ซ‹ๆ˜ฅ ยท Lรฌchลซn

**Silken Tofu Pudding with Soyโ€‘Black Rice Ice Cream, Lotus Paste, and Fresh Berries.**

A reflection of natureโ€™s quiet generosity โ€” the ripeness of fruit, the warmth of sunlight, the earthโ€™s invitation to simple appreciation.

๐Œ๐จ๐ซ๐š ยท ็ซ‹ๆ˜ฅ ยท Lรฌchลซn๐Š๐จ๐ฃ๐ขโ€‘๐Œ๐š๐ซ๐ข๐ง๐š๐ญ๐ž๐ ๐’๐ฎ๐œ๐ค๐ฅ๐ข๐ง๐  ๐๐ข๐  ๐ฐ๐ข๐ญ๐ก ๐“๐ก๐จ๐ฎ๐ฌ๐š๐ง๐โ€‘๐‹๐š๐ฒ๐ž๐ซ ๐“๐จ๐Ÿ๐ฎ ๐’๐ค๐ข๐ง ๐š๐ง๐ ๐๐จ๐ซ๐ค ๐‚๐จ๐ง๐Ÿ๐ข๐ญTender suckling pig, gently m...
13/02/2026

๐Œ๐จ๐ซ๐š ยท ็ซ‹ๆ˜ฅ ยท Lรฌchลซn
๐Š๐จ๐ฃ๐ขโ€‘๐Œ๐š๐ซ๐ข๐ง๐š๐ญ๐ž๐ ๐’๐ฎ๐œ๐ค๐ฅ๐ข๐ง๐  ๐๐ข๐  ๐ฐ๐ข๐ญ๐ก ๐“๐ก๐จ๐ฎ๐ฌ๐š๐ง๐โ€‘๐‹๐š๐ฒ๐ž๐ซ ๐“๐จ๐Ÿ๐ฎ ๐’๐ค๐ข๐ง ๐š๐ง๐ ๐๐จ๐ซ๐ค ๐‚๐จ๐ง๐Ÿ๐ข๐ญ

Tender suckling pig, gently marinated in koji, meets the layered delicacy of tofu skin and the richness of pork confit.
A gesture of appreciation and nourishment, honoring the seasonโ€™s promise of growth.

**๐Œ๐จ๐ซ๐š ยท ็ซ‹ๆ˜ฅ ยท Lรฌchลซn ๐๐ฎ๐ซ๐ž ๐“๐จ๐Ÿ๐ฎ ๐ฐ๐ข๐ญ๐ก ๐“๐ซ๐š๐ง๐ฌ๐ฉ๐š๐ซ๐ž๐ง๐ญ ๐’๐จ๐ฒ ๐’๐š๐ฎ๐œ๐ž ๐‰๐ž๐ฅ๐ฅ๐ฒ ๐š๐ง๐ ๐“๐š๐ซ๐ญ๐ฅ๐ž๐ญ ๐จ๐Ÿ ๐˜๐ž๐ฅ๐ฅ๐จ๐ฐ๐ญ๐š๐ข๐ฅ ๐š๐ง๐ ๐’๐จ๐ฒ ๐Œ๐š๐ฌ๐œ๐š๐ซ๐ฉ๐จ๐ง๐ž**As the fi...
12/02/2026

**๐Œ๐จ๐ซ๐š ยท ็ซ‹ๆ˜ฅ ยท Lรฌchลซn
๐๐ฎ๐ซ๐ž ๐“๐จ๐Ÿ๐ฎ ๐ฐ๐ข๐ญ๐ก ๐“๐ซ๐š๐ง๐ฌ๐ฉ๐š๐ซ๐ž๐ง๐ญ ๐’๐จ๐ฒ ๐’๐š๐ฎ๐œ๐ž ๐‰๐ž๐ฅ๐ฅ๐ฒ ๐š๐ง๐ ๐“๐š๐ซ๐ญ๐ฅ๐ž๐ญ ๐จ๐Ÿ ๐˜๐ž๐ฅ๐ฅ๐จ๐ฐ๐ญ๐š๐ข๐ฅ ๐š๐ง๐ ๐’๐จ๐ฒ ๐Œ๐š๐ฌ๐œ๐š๐ซ๐ฉ๐จ๐ง๐ž**

As the first breath of spring unfolds, we begin with purity and contrast.
A silken bite of tofu, delicate and soothing, accompanied by a crisp tartlet of marinated yellowtail and creamy soy mascarpone.
Freshness leads every note with simplicity and depth.

๐Œ๐จ๐ซ๐š ยท ็ซ‹ๆ˜ฅ ยท ๐‹๐ขฬ€๐œ๐ก๐ฎฬ„๐ง๐–๐š๐ซ๐ฆ ๐…๐ž๐ซ๐ฆ๐ž๐ง๐ญ๐ž๐ ๐†๐ข๐ง๐ ๐ž๐ซ ๐ฐ๐ข๐ญ๐ก ๐‘๐ž๐ ๐ƒ๐š๐ญ๐ž ๐š๐ง๐ ๐†๐จ๐ฃ๐ข ๐๐ž๐ซ๐ซ๐ฒAs spring awakens, may this warming drink welcome ...
06/02/2026

๐Œ๐จ๐ซ๐š ยท ็ซ‹ๆ˜ฅ ยท ๐‹๐ขฬ€๐œ๐ก๐ฎฬ„๐ง
๐–๐š๐ซ๐ฆ ๐…๐ž๐ซ๐ฆ๐ž๐ง๐ญ๐ž๐ ๐†๐ข๐ง๐ ๐ž๐ซ ๐ฐ๐ข๐ญ๐ก ๐‘๐ž๐ ๐ƒ๐š๐ญ๐ž ๐š๐ง๐ ๐†๐จ๐ฃ๐ข ๐๐ž๐ซ๐ซ๐ฒ

As spring awakens, may this warming drink welcome you gracefully into the seasonโ€™s renewal.
A harmony of warmth and brightness, bringing you closer to nature, and nearer to the essence of true flavor.

๐ŸŒฒ FESTIVE ARRANGEMENT๐ŸŒฒJoin us for a delightful dining experience this December, where weโ€™re offering a special festive m...
09/12/2025

๐ŸŒฒ FESTIVE ARRANGEMENT๐ŸŒฒ

Join us for a delightful dining experience this December, where weโ€™re offering a special festive menu designed to make your celebrations even more memorable!

Lunch:
โ€ขโ  โ *5-Course Menu:* $680 (+10% SC)
โ€ขโ  โ *Available Dates:* Dec 19, 20, 23-27

Dinner:
โ€ขโ  โ *6-Course Menu:* $1,180 (+10% SC)
โ€ขโ  โ *Available Dates:* Dec 16-20, 23-27, 30-31

Reserve Your Table Now!
To check our menus and make reservations,
donโ€™t hesitate to reach out to us via WhatsApp or email.

๐Ÿ“ฑ WhatsApp: 9583 8590
โœ‰๏ธ Email: [email protected]

WINEMAKERโ€™S DINNERJoin us for a special dinner featuring Takashi Yokomachi, Owner & Winemaker of from Miyoshi, Hiroshim...
30/10/2025

WINEMAKERโ€™S DINNER

Join us for a special dinner featuring Takashi Yokomachi, Owner & Winemaker of from Miyoshi, Hiroshima, Japan,
together with Reeze Choi and Kenneth Lee, partners at .
A curated selection of their wines will be paired with a special menu by and .

๐ŸตThe Flavors of Song DynastyDian Cha Workshop & Soy-Themed LuncheonImmerse yourself in the rich culture of the Song Dyna...
24/07/2025

๐Ÿต

The Flavors of Song Dynasty
Dian Cha Workshop & Soy-Themed Luncheon

Immerse yourself in the rich culture of the Song Dynasty with , , and Tea Instructor & Dian Cha Gold Medalist Mary Wong .teajournal from .tea .

In this interactive workshop, youโ€™ll discover the art and fascinating history of Dian cha - the forgotten tea ceremony that was beloved by literati and adorned teahouses during the Song Dynasty.
Following the workshop, enjoy a soy-themed gourmet lunch featuring a 6-course special menu paired with two exquisite teas selected by .teajournal .

Donโ€™t miss this unique opportunity to experience the timeless traditions and flavors of this remarkable era.

Dates:
Saturday, August 9th (Cantonese)
Saturday, August 16th (English)

Workshop: 11:00 AM โ€“ 12:30 PM
Lunch: 12:45 PM

HK$1,480 per guest (+10% service charge)

Reserve your spot to join this journey into the Song Dynasty!

๐ŸŒฐCHESTNUT MONT BLANCTofu Pudding, Hazelnut Soy Milk Ice Creamๆ —ๅญ่ฑ†่…่Šฑ่’™ๅธƒๆœ—๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ ๐Ÿ‘จ๐Ÿปโ€๐Ÿณ ๐Ÿ“ ๐Ÿ“ธ
25/05/2025

๐ŸŒฐ

CHESTNUT MONT BLANC

Tofu Pudding, Hazelnut Soy Milk Ice Cream
ๆ —ๅญ่ฑ†่…่Šฑ่’™ๅธƒๆœ—

๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ
๐Ÿ‘จ๐Ÿปโ€๐Ÿณ
๐Ÿ“
๐Ÿ“ธ

Address

40 Upper Lascar Row, Sheung Wan
Hong Kong

Telephone

+85295838590

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