Psaraki seafood

07/09/2026

Long lunches, good company and a table full of fresh seafood.

This is what afternoons at Psaraki look like.

01/09/2026

Η Αισέ σας εξηγεί τι είναι ο λαγοκέφαλος, γιατί τον βλέπουμε όλο και πιο συχνά στις θάλασσές μας και τι κάνετε αν σας δαγκώσει. Στο πιάτο σας πάντως δεν θα τον βρείτε ποτέ — εμείς σερβίρουμε μόνο φρέσκα ψάρια, κάθε μέρα εκτός Δευτέρας.

28/08/2026

Fried calamari, a pot of mussels, chips and pasta in the middle of the table. Nothing clever — just the classics, done properly.

25/08/2026

Straight off the ice and onto the grill. If you see the burgundy shirt with the little fish on it, you're in the right place.

22/08/2026

Shade from the vine, light coming through the leaves, and little blue fish printed on every cloth.

20/08/2026

The details that make Psaraki feel like Psaraki.

The colours, the textures, the kitchen and the little corners that give our space its character — all coming together before the first dish even reaches the table.

18/08/2026

Plates arriving, glasses filled, the sea just behind you. This is how an afternoon at Psaraki flows. Swipe for the view.
Come take your seat.

11/08/2026

There's always a table waiting by the water. Cool blue linens, the Aegean breeze, and all afternoon ahead of you. Swipe in.
Your seaside seat in Kos.

10/08/2026

07/08/2026

Μερικές ερωτήσεις στην Αϊσέ! 💙 Τη μασκότ του Ψαρακιού την ξέρουν πλέον όλοι — και έχει πάντα έτοιμες τις απαντήσεις. Δείτε τι μας είπε.
Σας περιμένει στο Ψαράκι!

#αισε