Houseofcakesgh

Houseofcakesgh Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Houseofcakesgh, Dessert Shop, https://maps. app. goo. gl/RG1ZWex9cmifF1356?g_st=ac, Accra.

02/10/2026

we are excited to announce that we will be exhibiting at the Absa Customer week expo on Wednesday 7 and Thursday 8th October, 2026.
Time: 9am
Venue: Absa Place, No 64 Independence Avenue, Ridge , Accra.

looking forward to seeing you there

27/09/2026

We gave the boys coffee.

They gave us opinions. 😂

Tonight on The Cake Edit, we’re putting coffee cake in the hot seat — and honestly, it came prepared.

We started with a beautifully rich coffee cake, filled with silky coffee pastry cream then finished it with vanilla buttercream and a little drizzle of caramel sauce.

Because apparently, one form of coffee wasn't enough. 😂

The coffee brings that deep, slightly bitter richness.
The chocolate chunks give you those little pockets of indulgence.
The pastry cream keeps everything soft and creamy.
And the buttercream and caramel saucebring just enough sweetness to pull it all together.

The result?

Bold. Creamy. Very, very coffee.

And of course, we had the boys at the table to tell us exactly what they thought.

There was tasting.
There was analysing.
There were opinions.
There was a suspicious amount of cake disappearing. 👀

But that's the whole point of The Cake Edit.

We don't just want to tell you that a cake tastes good.

We want you to understand why it tastes good — while having a little fun along the way.

So grab your coffee, grab something sweet and come hang out with us.

Because tonight, the coffee is in the cake… and the boys are in their feelings. 😂

The Cake Edit — where we don't just eat cake. We edit it.


20/09/2026

THE CAKE EDIT — EPISODE 07 🍊🤎

I’m not going to lie… I was nervous for this one.

Because when the person sitting across from you is also a baker, knows her stuff AND is known for telling you exactly what she thinks…

Suddenly, The Cake Edit feels like an exam you forgot to study for. 😭

This week, I had the lovely Alette at the table, and together we edited a beautifully spiced ginger cake filled with bright, silky orange curd.

Ginger and orange might sound like a simple pairing, but that’s exactly where the fun begins.

The warm, spicy depth of the ginger needs something bright enough to wake it up — and that citrusy orange curd does exactly that.

Warm.
Zesty.
Sweet.
A little unexpected.

And having another baker taste it with me meant we weren't just eating cake.

We were breaking it down. 👀

The flavours.
The texture.
The balance.
And, of course, that very important moment when you silently wait for the other baker to tell you whether you got it right. 😂

So yes… I may have been slightly anxious.

But that's what makes The Cake Edit fun.

Sometimes you're the expert at the table.

And sometimes you bring another expert and hope she likes your cake. 😭😂

Ginger + orange. Two bakers. One cake. And absolutely no room for pretending.

The Cake Edit — where we don't just eat cake. We edit it.

13/09/2026

THE CAKE EDIT — EPISODE 06

We may have accidentally created a problem…

Because apparently, cookies & cream + strawberry jam + vanilla pastry cream is a combination that makes grown men very excited. 😂

For this episode, we took a cookies & cream cupcake and filled it with silky vanilla pastry cream, added a little strawberry jam for that bright, fruity surprise, then topped it with vanilla buttercream, chocolate chunks and Oreos.

And the verdict?

“Genius.”
“Wait… why does this work so well?”
Mmhhmmm
More mmmhhmmm.
And then, naturally, another bite. 😂

But there’s a reason this combination works.

The cookies and chocolate bring the richness.
The vanilla gives everything that creamy, familiar softness.
And that little hit of strawberry cuts through it all with just enough fruitiness to keep you coming back.

Sometimes the best flavour combinations aren't complicated.

They just need someone willing to put the right things together.

And apparently, these two were VERY happy that someone was me. 😂

This episode was less serious cake discussion and more good friends, good cake and very questionable levels of excitement.

And honestly?

We wouldn't have it any other way.

Come hang out with us for another episode of The Cake Edit.

Just don't blame us if you suddenly need a cookies & cream cupcake with strawberry jam.

The Cake Edit — where we don't just eat cake. We edit it.

06/09/2026

THE CAKE EDIT — EPISODE 05 🍋🫐

And then there was a gentleman.

After four episodes of having some seriously fabulous women at the table, we finally invited a man to The Cake Edit.

And what better cake to put in front of him than one that knows how to keep things interesting?

This week, we edited a lemon blueberry cake filled with strawberry pastry cream, silky lemon buttercream, and just a little drizzle of lemon curd for that extra hit of brightness.

It’s fruity.
It’s tangy.
It’s creamy.
It’s sweet.

Basically, there’s a lot going on — but in the best possible way.

And so was our conversation.

This one was a little longer, a little more relaxed, and honestly… we could have kept talking.

So don't rush this episode.

Grab something sweet, get comfortable and listen in as we talk cake, flavour, opinions and everything in between.

Because sometimes The Cake Edit isn't just about figuring out what makes a cake work.

Sometimes it's about enjoying the company at the table too.

The Cake Edit — where we don't just eat cake. We edit it.

30/08/2026

THE CAKE EDIT — EPISODE 04

Some combinations just know how to make an entrance.

And this one came dressed for the occasion. 😉

For today’s episode, we had red velvet — but not the red velvet you already know.

We filled it with a silky coffee pastry cream studded with milk chocolate chunks, topped it with vanilla whipped cream, and finished everything with a rich dark chocolate ganache.

And somehow… it all works.

The red velvet brings the familiar softness.
The coffee adds depth and a little grown-up bitterness.
The milk chocolate gives you those little pockets of sweetness.
The vanilla whipped cream keeps everything light.
And the dark chocolate ganache? That’s the finishing touch that pulls the whole thing together.

Basically, this cake has layers.

And so does our guest.

This week, I had the loveliest company at the table — my friend, a fashion creative and the woman behind a beautiful fashion brand JEPS. We talked cake and flavour while looking very cute in her designs, if we do say so ourselves. 😂

Because really, why should cake be the only thing allowed to have good taste?

Episode 04 of The Cake Edit is
A little chocolatey.
A little caffeinated.
Very well dressed.

And hopefully, just enough fun to make you hungry. ❤️

The Cake Edit — where we don't just eat cake. We edit it.

Address

Https://maps. App. Goo. Gl/RG1ZWex9cmifF1356?g_st=ac
Accra
PAWPAWSTREET,EASTLEGON

Opening Hours

Monday 08:00 - 18:00
Tuesday 08:00 - 18:00
Wednesday 08:00 - 18:00
Thursday 08:00 - 18:00
Friday 08:00 - 18:00
Saturday 08:00 - 18:00

Telephone

+233557403566

Website

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