The Blue Barbakan

The Blue Barbakan Restaurant
(317)

15/06/2026

๐Ÿ“Strawberries & Cream, Barbakan way ๐Ÿ“โ˜๏ธ

Soft sponge, layers on layers of cream, mountains of juicy strawberries, crunchy amaretti biscuits.
A delicious cloud of "those calories don't count" energy. ๐Ÿ˜

Technically it's fruit, so we're calling it a balanced meal. We will not be taking questions at this time.
๐Ÿ˜‡๐Ÿ“โ˜๏ธ
Ps. Be Quick it's Joasia's Favourite ๐Ÿคซ๐Ÿค

14/06/2026

๐ŸŽ‰ Competition Time! ๐ŸŽ‰

Our Maya has come up with a little competition, so don't be grumpy โ€“ get involved! ๐Ÿ˜„

Join in, have some fun, and you might just walk away with a prize. Good luck everyone! ๐Ÿ€โœจ

๐Ÿ€

๐Ÿฅ’ Our Homemade Polish Maล‚osolne ๐Ÿฅ’Crisp, fresh, lightly fermented and packed with garlic, dill, horseradish and traditio...
13/06/2026

๐Ÿฅ’ Our Homemade Polish Maล‚osolne ๐Ÿฅ’

Crisp, fresh, lightly fermented and packed with garlic, dill, horseradish and tradition.๐Ÿ‡ต๐Ÿ‡ฑ

Made the way our grandparents taught us โ€“ simple ingredients, a little patience and a lot of love.
Once you start, it's impossible to stop at just one. ๐Ÿคค

๐Ÿšจ NEW BEERS ALERT ๐ŸšจWe decided our beer fridge needed a little more personality... so we filled it with these beauties. ๐Ÿป...
11/06/2026

๐Ÿšจ NEW BEERS ALERT ๐Ÿšจ

We decided our beer fridge needed a little more personality... so we filled it with these beauties. ๐Ÿป

Quirky? Yes. Polish? Absolutely. Delicious? We may or may not have had to do extensive "quality control" to make sure. ๐Ÿ‘€๐Ÿ˜‚

Decision... they taste every bit as good as they look. Come and try them for yourself! ๐Ÿป


10/06/2026

๐ŸฅŸ๐ŸฅŸUSZKA ๐ŸฅŸ๐ŸฅŸ

Little dumplings filled with wild mushrooms ๐Ÿคค

Delicious little parcels packed with hard work and loveโค๏ธ
Our amazing chef Dorota is in the kitchen every morning while most of us are still asleep, handcrafting each batch from start to finish.

Patience, tradition, and plenty of love โ€” and you can taste it in every bite ๐Ÿ‡ต๐Ÿ‡ฑ

10/06/2026

Buckwheat Waffle ๐Ÿง‡

Who said waffles have to be sweet?

Buckwheat waffle, rich tomato sauce, garlic mushrooms, melted Polish smoked cheese, and a perfect egg on top.

Now that's a waffle worth talking about. ๐Ÿณ๐Ÿง€

๐Ÿฅ’๐Ÿ‡ต๐Ÿ‡ฑPICKLING ๐Ÿ‡ต๐Ÿ‡ฑ๐Ÿฅ’Isn't just in our BONES โ€“ itโ€™s our HERITAGE. Passed down through generations, itโ€™s a tradition of prese...
08/06/2026

๐Ÿฅ’๐Ÿ‡ต๐Ÿ‡ฑPICKLING ๐Ÿ‡ต๐Ÿ‡ฑ๐Ÿฅ’

Isn't just in our BONES โ€“ itโ€™s our HERITAGE. Passed down through generations, itโ€™s a tradition of preserving, respecting, and celebrating ingredients.
Weโ€™re proud of it, and it will always have a place in our kitchen and our hearts โค๏ธ๐Ÿ‡ต๐Ÿ‡ฑ

๐Ÿท Wine of the Month Alert! ๐ŸทSay hello to our newest obsession โ€“ Adoria Vineyards Riesling ๐Ÿ‡ต๐Ÿ‡ฑFresh, crisp, vibrant and pr...
07/06/2026

๐Ÿท Wine of the Month Alert! ๐Ÿท

Say hello to our newest obsession โ€“ Adoria Vineyards Riesling ๐Ÿ‡ต๐Ÿ‡ฑ

Fresh, crisp, vibrant and proof that Polish wine deserves a place on every table.

We're so excited to make it our WINE OF THE MONTH ๐Ÿ’ƒ๐Ÿ•บ because a wine this good deserves to be enjoyed, it's now available by the GLASS, CARAFE as well as by the BOTTLE.





French in name. Polish at heart ๐Ÿ‡ต๐Ÿ‡ฑGolden eggy brioche, homemade berry compote, fresh berries, and a generous spoon of Po...
06/06/2026

French in name. Polish at heart ๐Ÿ‡ต๐Ÿ‡ฑ

Golden eggy brioche, homemade berry compote, fresh berries, and a generous spoon of Polish sour cream.๐Ÿ“๐Ÿซ๐Ÿ’

Not too sweet. Perfectly balanced. Pure comfort.

28/05/2026

๐ŸณBrunch done properly. ๐Ÿณ

Poached, scrambled, or fried โ€“ however you like your eggs, we've got you covered.

Fresh, homemade, and packed with our signature Polish twist. ๐Ÿ‡ต๐Ÿ‡ฑ

Join us for brunch at Barbakan.

Address

34 Fossgate
York
YO19TN

Opening Hours

Monday 9am - 3pm
5pm - 9pm
Wednesday 9am - 3pm
5pm - 10pm
Thursday 9am - 3pm
5pm - 10pm
Friday 9am - 3pm
5pm - 10pm
Saturday 9am - 4pm
5pm - 10pm
Sunday 10am - 4pm
5pm - 9pm

Telephone

01904672474

Website

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