The Wheatsheaf Hutton Rudby

09/06/2026

🦞🥩 Surf & Turf at The Wheatsheaf Inn 🥩🦞

10oz Sirloin or Ribeye Steak paired with Half a Lobster, served with all the trimmings for just £35. Available while featured on our Specials Board.

A perfect match of land and sea. Book your table today!

07/06/2026

🍽️ Sunday Lunch at The Wheatsheaf Inn 🍽️

📞 Booking is essential - reserve your table today to avoid disappointment.

We look forward to welcoming you to The Wheatsheaf Inn.

23/05/2026

We are serving our selective menu till 8:30pm

Live music all night 🎶

16/05/2026

We are so excited!!! 🎶

09/05/2026

Our new special burger is flying out 🔥

Fun fact: this burger was created by one of our locals 🍔

✨Only £16.95

We are serving lunch 12pm till 2pm then dinner 5pm till 8:45pm- message our page or ring 01642 700452 to book

02/05/2026

Check out our latest TikTok post 🥰🍔🔥

Check out Wheatsheaf Inn’s post.

01/05/2026

Oh dear!! Pineapple David 2.0 on the loose 🫣🤣

30/04/2026

📣 **Menu Update at The Wheatsheaf** 📣

Same great dishes you love – just a few price updates on our menu. 🍽️

Pop in and enjoy your favourites! Tell us your favourite dish in the comments we would love to hear!

25/04/2026

🍓✨ COMPETITION TIME! ✨🍓

To celebrate Strawberry Strongbow now on draught, we’re giving YOU the chance to WIN a round on us! 🍺

🎉 WIN 2 pints of Strawberry Strongbow! 🎉
To enter:
👇 LIKE this post
👇 TAG the friend you’d share it with (18+)
👇 SHARE this post
That’s it – you’re in! 🍓🍻

Winner will be announced tomorrow, so keep your eyes peeled 👀

Don’t fancy waiting? Come down and try it today – served ice cold and tasting amazing! 😍

11/04/2026

🍓✨ COMPETITION TIME! ✨🍓

To celebrate Strawberry Strongbow now on draught, we’re giving YOU the chance to WIN a round on us! 🍺

🎉 WIN 2 pints of Strawberry Strongbow! 🎉
To enter:
👇 LIKE this post
👇 TAG the friend you’d share it with (18+)
👇 SHARE this post
That’s it – you’re in! 🍓🍻

Winner will be announced on 26/04/26, so keep your eyes peeled 👀

Don’t fancy waiting? Come down and try it today – served ice cold and tasting amazing! 😍