Perch on Worthing Pier

21/08/2026

Honestly… you don’t need a reason

All your spritz favourites available any day at Perch! ✨

18/08/2026

A spot for those in the know.

Perched at the end of Worthing Pier, with panoramic sea views and an Art Deco setting, Perch on the Pier is made for long lunches, sunset dinners and everything in between.

Catch up with friends, plan a date night, celebrate something special - or simply come for the view 🥂

Lunch through dinner, 7 days a week.
Breakfast at the weekend.

Sea-view dining, all day 🌊

13/08/2026

We don’t play favourites here.

Cocktails, mocktails, classics, signatures… the only question is - what are you ordering first? 👀

07/08/2026

A very proud moment for us and for Worthing

The Guardian has named Worthing Pier among Britain's best, describing it as "the foodiest pier in the UK."

When we first opened Perch on the Pier, and more recently Ebb Restaurant upstairs, we wanted to create something really special in one of Worthing's most iconic places.

To now see our pier, our town and its food scene getting this kind of national recognition is something we're incredibly proud of!

Here's to Worthing and our very special pier 🥂 The Guardian

05/08/2026

Chocolate Salted Caramel Torte and a Spritz?
The dream.

Effortless, indulgent and exactly how an afternoon by the coast should feel.

04/08/2026

POV: You finally build the perfect lunch.

Our Market Plates let you build your meal in three simple steps:
1. Choose your protein
2. Choose your base
3. Finish with your favourite sauce

I went for the superfood falafels with the mezze plate - loaded with houmous, pickled red onion, olives, crumbled feta, pomegranate and toasted flatbread 🥗

Which combination are you choosing? 👇

29/07/2026

This is the spot.

Sea views, great food and the best seat in Worthing. If you know, you know!

We’re now OPEN 7 days a week - come in and get to know ☺️

28/07/2026

22/07/2026

A little heads up! 🎆

Worthing Pier will close from 5pm this Saturday (25th July) for the Worthing Lions Summer Festival.

If you’d like to join us for lunch before the festivities begin, our last booking is at 3:15pm, everyone must leave the pier by 5pm.

After that, enjoy an afternoon and evening of market stalls, a tombola, classic cars, American cars, the scooter rally and a spectacular firework display at 10pm at the end of the pier.

Book your table now and make a day of it! ✨

20/07/2026

Sea bass fillet served on a warm stew of tomatoes, red pepper, white wine & fresh mussels, herb oil. Served with garlic toast.