Wheelers Oyster Bar

24/04/2026

Something we caught earlier 🎣🐟

05/04/2026

In-house sour dough ready for your Easter Sunday.

12/03/2026

Here is a selection of our home smoked salmon at the front is our cold smoked salmon, next is our salmon pastrami scented with fennel seeds, coriander, black pepper and mustard seeds, then there is our hot roast and black peppered salmon. fish, , ,

08/03/2026

Happy birthday wheelers you are officially 170 years old this year, what an achievement. We would like to say thank you to everybody past and present who has been apart of this iconic building.

05/03/2026

Tables available Friday and Saturday night for our 8 course tasting menu. Call to book on 01227273311…..

04/03/2026

02/03/2026

Thought I’d share this as might help locals who want to shop in the town.

Sign up for a residents rate permit and pay less in certain car parks.

02/03/2026

How to transform the humble spud. .

26/02/2026

King of the sea, turbot at its best, bright red gills, natural fish slime, no bad smell and glazed eyes as though it been on the sauce for two weeks. .

01/02/2026

Sea salt and chocolate tart my favourite tart to munch.