KORK Wine and Deli

28/09/2026

🍔 Burgers are back for 1 week only! 🍔

We are taking part in this years North Tyneside Restaurant Week
North Tyneside Restaurant Week Oct 7th to 10th and we are bringing back our popular chicken and cheese burgers alongside a vegan and vegetarian option.

We will have £15, £20 and £25 menus.

Bookings open via our website or the link in our bio.

NTRW BURGER MENU

£15
•CHICKEN BURGER
•DOUBLE CHEESE BURGER
•MUSHROOM BURGER (V)
•MUSHROOM SKEWER, CHIMICHURRI, PICKLED RED ONION, WATERCRESS (VG)
(SELECT ONE OF THE ABOVE)

WITH FRIES

AND CHOICE OF SIDE
•CORN RIBS (VG)
•SLAW (VG)

———

£20
•CHICKEN BURGER
•DOUBLE CHEESE BURGER
•MUSHROOM BURGER (V)
•MUSHROOM SKEWER, CHIMICHURRI, PICKLED RED ONION, WATERCRESS (VG)
(SELECT INE OF THE ABOVE)

WITH FRIES

AND CHOICE OF SIDE
•CORN RIBS (VG)
•SLAW (VG)

PLUS A GLASS OF W**E OR B**R

———

£25
•CHICKEN BURGER
•DOUBLE CHEESE BURGER
•MUSHROOM BURGER (V)
•MUSHROOM SKEWER, CHIMICHURRI, PICKLED RED ONION, WATERCRESS (VG)
(SELECT ONE OF THE ABOVE)

WITH FRIES

AND CHOICE OF SIDE
•CORN RIBS (VG)
•SLAW (VG)

AND CHOICE OF DESSERT
•TIRAMISU DI CALABRIA (V)
•GOATS MILK ICE CREAM, CADBURYS FLAKE AND POMEGRANATE MOLASSES (V)

PLUS A GLASS OF W**E OR B**R

11/09/2026

Loving our new sign from .

Goodbye blackboards….

Makes our wines by the glass and food menu’s a bit more fun!

11/09/2026

THIS WEEKENDS MENU

SERVED WEDNESDAY TO SATURDAY 5PM TO 8PM
LUNCH FRIDAY & SATURDAY 12PM TO 3PM

TO SHARE

Northern Rye Sourdough, EVOO (VG) - 5

Local Hand-Cooked Crisps (VG) (GF) - 4.5

Sicilian Olives (VG) (GF) - 5

Catalan Almonds (VG) (GF) - 5

Seasonal House Pickles (VG) (GF) - 5.5

Medjool Dates, Blue Cheese, Walnut, Sage, Hot Honey (V) (GF) - 7.5

Muhammara & Sourdough - Roasted Pepper, Walnut, Pomegranate Molasses (VG) - 7

PLATES

Isle of Wight Tomato, Stracciatella, Basil, Balsamic, EVOO, Croutons (V) (GFO) - 16

King Prawns, Bravas Sauce, Confit Garlic Bread, Herbs (GFO) - 19

Hispi Cabbage, Muhammara, Tahini, Pickled Raisins, Crispy Shallots (VG) (GF) - 15

Chicken Schnitzel, Black Garlic & Herb Butter, Little Gem - 20

Glazed Oyster Mushroom Skewer, Chimichurri, Pickled Onion, Watercress (VG) (GF) - 16

Bavette Steak, Fries, Peppercorn Sauce or Chimichurri - 25

SIDES

Fries, Seasoning Salt (VG) (GF) - 5

Confit Garlic Potatoes, Herbs (VG) (GF) - 6

Rocket & Leaf Salad, B**r Vinaigrette (VG) (GFO) - 5

DESSERT

Tiramisù di Calabria (V) - 8

Vanilla Ice Cream, Flaked Almonds, Cherry Sauce (V) (GF) - 7

Two Cheese Selection, Crackers, Chutney (V) - 10

(GF) - Gluten Free (V) - Vegetarian (VG) - Vegan

Booking via our website. Link in our Bio or via DM or give us a call on 07929423918

07/09/2026

WANT A NEW JOB?
WE ARE LOOKING FOR A FOH SUPERSTAR! 🦸🏻‍♂️ 🦸🏻‍♀️

WE ARE HIRING FOH
HOURS AND PAY NEGOTIABLE TO THE RIGHT PERSON.
A GENUINE LOVE OF NATURAL W**E, GOOD FOOD & GREAT HOSPITALITY WOULD BE AMAZING!
WORKING WEEKENDS NONE NEGOTIABLE!
PAST EXPERIENCE PREFERED.

IF YOU THINK YOU WOULD BE A GOOD FIT, DM US HERE OR SEND YOUR CV TO SHAWN@KORKW**EANDDELI.COM

05/09/2026

TIRAMISÙ DI CALABRIA

AVAILABLE ON OUR DESSERT MENU

30/08/2026

29/08/2026

Tiramisù Di Calabria

New Dessert on the menu from this week.

Come and grab a bit before I eat it all myself!

We even got the right Pavesini biscuits for it, as recommended by Adam Byatt. With a fine dusting of Green & Black's cocoa throughout.

25/08/2026

KORK KITCHEN: WEEK COMMENCING 26/8/26

TO SHARE

Northern Rye Sourdough, EVOO (VG) - 5

Local Hand-Cooked Crisps (VG) (GF) - 4.5

Sicilian Olives (VG) (GF) - 5

Catalan Almonds (VG) (GF) - 5

Seasonal House Pickles (VG) (GF) - 5.5

Medjool Dates, Blue Cheese, Walnut, Sage, Hot Honey (V) (GF) - 7.5

Muhammara - Roasted Pepper, Walnut, Pomegranate Molasses, Sourdough (VG) - 7

Boquerones, Toasted Sourdough, Charred Lemon, Herbs - 9

PLATES

Isle of Wight Tomato, Stracciatella, Basil, Balsamic, EVOO, Croutons (V) (GFO) - 16

King Prawns, Bravas Sauce, Confit Garlic Bread, Herbs - 19

Hispi Cabbage, Muhammara, Tahini, Pickled Raisins, Crispy Shallots (VG) (GF) - 15

Chicken Schnitzel, Black Garlic & Herb Butter, Little Gem - 20

Glazed Oyster Mushroom Skewer, Chimichurri, Pickled Onion, Watercress (VG) (GF) - 16

Bavette Steak, Fries, Peppercorn Sauce - 25

SIDES

Fries, Seasoning Salt (VG) (GF) - 5

Confit Garlic Potatoes, Herbs (VG) (GF) - 6

Rocket & Leaf Salad, B**r Vinaigrette (VG) (GF) - 5

DESSERT

Tiramisù di Calabria (V) - 9

Vanilla Ice Cream, Almonds, Cherry Sauce (V) (GF) - 8

Two Cheese Selection, Crackers, Chutney (V) - 10

(GF) - Gluten Free (V) - Vegetarian (VG) - Vegan