Method at Sykes House Farm

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Method at Sykes House Farm

A unique space for chefs, foodies & families👨‍🍳🥩
On our working farm, we host masterclasses, dining events & more.📍Yorkshire | Learn. Cook. Connect.

04/11/2026

📢Our upcoming ‘The Great British Sunday Lunch’ events at Method are filling up fast! 15th and 22nd November are already sold out, but there are still a few seats left for our following two dates…

🗓️ Sunday 29th November: PORK
Outdoor-reared pork from West Moor Outdoor in Easingwold, roasted and served with all the trimmings.
🎟️ 12 places left

🗓️ Sunday 13th December: BEEF
Dry-aged sirloin from local farmer Tom Kilby of Thorp Arch, with a proper Yorkshire pudding and rich gravy. A perfect festive get-together!
🎟️ Only 6 places left

Four courses of beautifully sourced British produce: a seasonal canapé on arrival, a small seasonal soup, a great British roast with all the trimmings, and a classic pud with a Method twist.

So gather your favourite people, leave the cooking to us, and come hungry 😋

🕐 1pm
🏷️ £50pp
📍 Method at Sykes House Farm, Wetherby, Yorkshire

➡️ Book your place now at: https://methodatsykes.co.uk/product-category/the-great-british-sunday-lunch/

27/10/2026

🏔️Après Ski comes to Method!🧀🔥

We're bringing the spirit of the Alps to Yorkshire this December with our brand new Après Ski Supper: a cosy, generous evening of hearty Alpine comfort food, made for sharing.

Here's what's on the menu…

🍷 Vin chaud or warming elderberry c***r on arrival, with Alpine canapés: smoked salmon & crème fraîche rosti, French onion & Gruyère gougères and duck confit croquettes
🧀 Bubbling cheese fondue with charcuterie, artisan bread, cornichons & pickled pearl onions
🥩 The main event: Pierrade! Cook your own selection of Sykes House Farm meats at the table, served with cheesy tartiflette and a crisp green salad
🍫 Boozy hot chocolate melting pots with toasted marshmallows & sweet treats for dipping

Gather your friends, get cosy and enjoy a little taste of the mountains, with a Yorkshire twist. No ski pass required ⛷️

🗓️ Choose your date:
❄️ Friday 11th December
❄️ Friday 18th December
❄️ Saturday 19th December

🕰️ Bar from 6.30pm / 7pm start
🏷️ From £75pp
📍 Method at Sykes House Farm, Wetherby

With limited places on each night, these are sure to be popular in the run-up to Christmas. Book early over on our website to avoid missing out!

26/10/2026

📢Limited tickets remaining for our next 4 for £40 Bistro Night!

There's one menu, no choices and no fuss. Just sit back and enjoy while we do the cooking for you 👨‍🍳

Our bistro cooking is rooted in sustainable, nose-to-tail principles, so the menu changes with the seasons and every Bistro Night brings something new to the table.

Good food, good company and no washing up at home. What's not to love? 💛

🗓️ Thursday 29th October
🕰️ Bar from 6.30pm / 7pm start
🏷️ £40pp
📍 Method at Sykes House Farm, Wetherby

➡️ Book your spot now on our website!

📸 Photos from our last event.

23/10/2026

📖🍽️ Our November Cookbook Club is officially SOLD OUT 🎉 and now we need your help…

On Wednesday 25th November, Emma from And Salt and the team at Method at Sykes House Farm will be diving deep into one brilliant cookbook… but first, you get to decide which one takes centre stage 👀📚

👨‍🍳 We’ll cook from the winning book, while Emma leads the conversation around food, flavour and inspiration - all around the Chef’s Table.

Now it’s over to you ⬇️

Cast your vote in the comments for the cookbook you’d love us to explore at the November event:

1️⃣ Sweet Salone – Maria Bradford
2️⃣ Home Made – Thom Bateman
3️⃣ La Trattoria – Dara Klein
4️⃣ Mexican Soul – Santiago Lastra
5️⃣ Ottolenghi Simple Too – Yotam Ottolenghi

👇Vote by commenting the number below👇

✨ Missed out this time? Bookings are now open for our next Wednesday Cookbook Lunch Club in March!

We can’t wait to see which book wins 💛

Address

Sykes House Farm Ltd, Walton Road
Wetherby
LS237DR

Website

https://methodatsykes.co.uk/

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