12/06/2026
Menu Spotlight: Goats Cheese Flatbread π§
As we reopen for evenings during the summer months we are happy to share a favourite from our evening menu. π
This delicious main meal is made with goats cheese, fresh figs, toasted seeds and caramelized onions on a homemade flatbread, topped with rocket. π«
Feeling extra hungry? You can always add halloumi to your dish. This dish can be enjoyed on its own or paired with other mezzes on our menu. π§
The East Quay Kitchen is open daily 9amβ5pm, serving breakfast from 9amβ11am, lunch from 12pmβ3pm - plus evening meals on Thursdays, Fridays, and Saturday from 5pmβ8pm. π
We look forward to seeing you soon! π