Slow Loaf - Artisan bakery

Slow Loaf - Artisan bakery Slow loaf bakery is open 9-12 every Saturday morning. Order via [email protected] before 10pm Thursday evenings for Saturday collection.

Slow loaf aims to bake “real” bread, with no additives, enzymes, flour enhancers, or any hidden nastiness. We use traditional methods that have not altered for hundreds of years, using BRITISH wheat. We also hold a bread bakery class on Sunday. Please see website (www.slowloaf.co.uk) for details or do not hesitate to ring Mark Woods (07956129660)

Address

52 Mellish Road
Walsall
WS42EB

Opening Hours

9am - 2pm

Telephone

+447956129660

Website

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