04/11/2026
Yes, chef!
Bluefin tuna tataki. A light sear on the outside, soft and pink in the middle, seasoned and plated with care down to the last slice.
Have you tried it yet?
Bringing a slice of Tokyo to Solihull, we're one of the Midland’s hottest new venues for contemporary Japanese food & drink.
134 High Street
Solihull
B913SX
| Monday | 12pm - 11pm |
| Tuesday | 12pm - 11pm |
| Wednesday | 12pm - 11pm |
| Thursday | 12pm - 11pm |
| Friday | 12pm - 11pm |
| Saturday | 12pm - 11pm |
| Sunday | 12pm - 11pm |
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