12/06/2026
Soon we will be saying goodbye to our seasonal Spring specials, so it's your last chance to eat a Casartelli 🥲
Rich house-made pesto base, sprinkled with pecorino, fava beans, spring onion, fennel, chilli and finished off with some gorgeous Bresaola.
One of our favourites for good reason. We're open right the way through the weekend and loads of space for eating in or takeaway. You know what to do 🫡