07/10/2026
Four very good reasons to book a table at The Falcon this week…
🧀 Panko Crumbed Brie Wedges - with red onion chutney & pink pickle salad.
🌶️ Thai Salt & Pepper Ribs – served with salad & a duo of dips.
🍝 Chicken & Mushroom Lasagna - with melted mozzarella, Parmesan, garlic bread, pink pickle salad & hand-cut chips.
🐟 Oven Baked Salmon – on a bed of spinach & ricotta tortellini, pan-fried scallops and a bacon & mushroom cream sauce.
Which one are you choosing?
Available this week — while they last! Book your table now: https://the-falcon.co.uk/food-and-drink/
