03/11/2026
WARM OR COLD?
Golden, buttery and perfectly flaky. You can't beat a good croissant!
But Runcorn, we've got a breakfast debate to settle...
Do you prefer your croissants warm and fresh from the oven, or cold and ready to eat?
Team Warm or Team Cold?
Let us know in the comments!
It's Cheekier Tuesday too! Get 21% off at participating takeaways when you order through Runcorn Eats.