Butterfingers Sandwich Bar

10/02/2026

🔥 CRACKLING GOALS 🔥

Slow-roasted pork, crispy crackling, juicy slices, and BIG flavour 😮‍🔥
This beauty is hitting the counter at Butterfingers and it’s not hanging around for long.

Perfect in a roll. Perfect with stuffing and apple sauce. Perfect excuse to skip cooking today.

📍 Butterfingers, Poole
⏰ Grab it while it’s hot
🥖 Local. Fresh. Proper sandwiches.

PorkLovers DorsetFood SupportLocal SandwichGoals 😍🥪🔥

06/02/2026

Korean BBQ Chicken done right 🔥
Sticky. Smoky. Straight-up fire.
Only at Butterfingers.

Pull up & grab yours today. 👊🔥

FoodieLife SpicyEats SandwichGoals EatBold

24/12/2025

22/09/2025

📢✨ We’re Hiring! ✨📢

Butterfingers Sandwich Bar in Poole is looking for friendly, hardworking, and passionate Team Members to join our crew! 🥪💛

Why you’ll love working with us:
🌟 Growth & development opportunities
🤝 A supportive, fun team culture
💰 Competitive pay + perks
💡 Work that makes an impact in your community

📍 Location: Poole
🕒 Apply by: ASAP

👉 Tap the link in our bio to apply today!

Tag a friend who’d be a perfect fit 💬👇

01/08/2025

Card machine not working today. Please bring cash! 🤦‍♂️

10/05/2025

Mrs Butters birthday supper…fresh scallops, crispy Parma ham, chorizo crustini with lemon butter mash…

27/11/2024

Come and try the Guest special, Mortadella Sandwich!
Crispy pan fried Mortadella with melty provolone cheese finished with a mustard mayo. This was the late, great Anthony Bourdain’s favourite sandwich and I am inclined to agree…

05/09/2024

Special Alert! We have our Brisket Beef Chill Burrito Bowl. Scratch made Beef Chilli, Basmati Rice, fresh Guac, Pico de Gallo, sharp cheddar cheese and sour cream. Also available in a 12inch toasted tortilla wrap.🇲🇽🌯

18/06/2024

Introducing the Crispy Chicken Caesar Salad Box

05/06/2024

Apparently it’s National Sausage Roll Day. Here’s some we made earlier…

19/02/2024

Introducing the “Soprano” sausage roll. Ground premium sausage meat enriched with our marinara sauce reduction, pepperoni, stuffed with mozzarella finished with fennel seed and rock salt…Bada Bing people!