25/08/2026
🏆 BIG NEWS: WE ARE COURIER BUSINESS AWARDS FINALISTS! 🏆
We are absolutely bursting with pride to announce that The Pickled Peacock has officially been named a finalist in the prestigious Leisure, Hospitality and Tourism category at the Courier Business Awards! 🦚✨
This recognition means the world to us. Owner Linsay McCallum dedicates her life to bringing this beautiful part of the Carse of Gowrie to life. Her vision has always been to celebrate the incredible destination that is Cairn O’Mohr Winery—showcasing their iconic Scottish wines, creating a welcoming space for the entire family, and working hand-in-hand with our wonderful local venues. 🏴🍷
There is truly nothing else quite like The Pickled Peacock, and that is what makes this journey so exciting! We proudly celebrate local artists throughout our venue, and our extensive outdoor decking area has become a vibrant hub where fantastic musicians come to play. 🎨🎶
Combined with a fantastic chef who is modern in his ways—expertly utilizing Cairn O'Mohr wines directly within his dishes—it is a destination truly fit for a foodie. From Linsay’s champion Cullen Skink (which won the World Championships and now draws thousands of visitors a year just for a taste) to our unique, vibrant setting, we are incredibly proud to draw people from all over the globe to Scotland’s only mainland winery. 🥣✈️
Every day, Linsay and our phenomenal, ahead-of-their-game team work tirelessly to serve you culinary masterpieces and host unforgettable wine tastings. This nomination belongs to the whole team and to every single one of you who supports us!
Next stop: the finals in Dundee this October! Thank you all so much for being part of our journey. 🥂🎉
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