Over Fork Over

12/05/2026

It’s the end of an era for Over Fork Over.

After years of serving our wonderful customers, we're sad to share that we’ll be closing our doors at the end of May, with our final day being Sunday 31 May.

Thank you for all the support, laughs, chats and memories over the years.

Please do pop by before we say goodbye 💜

06/03/2026

Our new special menu has arrived… featuring Char Siu and Foo Yung dishes!

What are they?

First of all, Char Siu is our *homemade* Cantonese BBQ pork, marinated in a sweet and savoury sauce and roasted until tender.

Secondly, for our egg lovers, Foo Yung is a omelette dish with a filling of your choice, or you can have it plain.

Come and give them a try!😋

27/02/2026

Some good news to share!

Our fish supplier prices are back to normal, and our menu has been updated accordingly.

Thanks for standing by us. Your support makes all the difference 🫶

See you soon!👋

21/05/2025