Fairley's A Geordie chef teaching you what he has for his tea - usually something Asian. Also sells the best Curry Kits for authentic restaurant curries at home!
(206)

14/08/2026

Chicken Inasal Pizza 🇵🇭🍕🔥

What do you do with leftover Chicken Inasal? Turn it into a pizza!

I made an Inasal-inspired pizza sauce with Sriracha, sawsawan and honey, then topped it with the leftover chicken, mixed mushrooms, sweetcorn, extra garlic and cheese.

Definitely not traditional — but absolutely delicious.

Would you try this one? 🇵🇭🍕

12/08/2026

TAHOOOOOO! 🇵🇭

One of the Philippines’ most iconic breakfasts!

Warm silken tofu, chewy sago pearls and sweet arnibal. If you’ve spent a morning in the Philippines, there’s a good chance you’ve heard the taho vendor before you’ve even seen him.

INGREDIENTS

* 300g Silken Tofu
* 75g Brown Sugar
* 75ml Water
* 1/2 tsp Vanilla Extract
* 50g Small Sago Pearls

Are you a taho fan? 🇵🇭

09/08/2026

Goan Fish Curry 🇮🇳🐟

Creamy coconut, tangy tamarind and plenty of spice! 🇮🇳🔥

Tender chunks of white fish cooked in a beautifully rich Goan curry sauce. Simple and seriously good!

09/08/2026

Purple, creamy and packed with ube flavour. 💜

This Ube Champorado is one of the easiest Filipino comfort foods you can make at home. Finished with a drizzle of evaporated milk, it’s the perfect breakfast or dessert.

Chocolate or Ube… which are you choosing?

07/08/2026

OLD SCHOOL MUSHROOM STROGANOFF 🍄

Sometimes the old-school recipes are still the best!

Loads of mushrooms cooked in butter with onion and garlic, then turned into a rich, silky sauce using evaporated milk, a little cream and Worcestershire sauce.

Simple, cheap and proper comfort food.

The question is… rice, pasta or chips? 👇

06/08/2026

Kimchi fried rice… but with chicken tikka! 🔥🇰🇷🇮🇳

This fusion recipe combines smoky chicken tikka, tangy kimchi, fragrant ghee and a crispy fried egg for an easy meal that’s bursting with flavour. Perfect for using up leftovers and ready in minutes!

05/08/2026

Golden, crispy Turon stuffed with sweet saba banana, creamy ube and juicy jackfruit. 🇵🇭 Once you try this combination, you’ll never go back!

05/08/2026

The BEST Sunshine Cottage Pie ☀️🥧

Most people think cottage pie has to be brown and boring…

This colourful twist on the British classic is packed with rich beef and pork mince, plenty of fresh vegetables, a splash of white wine and topped with buttery mashed potato. Comfort food doesn’t get much better than this.

03/08/2026

Team Papaya or Team Chayote? 🇵🇭

I’m firmly Team Papaya.

Traditional Chicken Tinola is made with green papaya, giving the broth a subtle sweetness and body that’s hard to beat. Cooked with rice washing water and served with a fish sauce, citrus and chilli dipping sauce, it’s Filipino comfort food at its finest.

Which team are you on?

01/08/2026

Homestyle Chicken Bhuna

Forget takeaway… this is the rich, homestyle chicken bhuna you’ll want to make again and again. 🍛🔥

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John Marley Centre
Newcastle Upon Tyne
NE156TT

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