Mrs SW13

Mrs SW13 Welcome to Mrs.SW13 Catering & Events. We're an award winning, London based, catering and event company

Mrs.SW13 Catering & Events - An award winning, London based, full service catering and event company - that specialises in creating events with unique and personal details. Mrs.SW13 has a creative and flexible approach to every event, with outstanding service. We create delicious food, deliver personal attention and a first class service for any event.

www.MrsSw13.com

07/10/2026

I have a thing for seasonal produce — and for humble ingredients.

Treated with a little care and creativity, something simple can become something really delicious.

This starter does exactly that, giving the humble carrot its moment in the spotlight. 🥕

Hasselback heritage carrot • carrot gel • smoked almond cream • vegan carrot mayonnaise • crisp carrot ribbons • spiced toasted almonds • smoked chilli • rye crumble

Inspired by the Swedish autumn harvest — earthy, vibrant, full of flavour and completely vegan 🌱

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04/10/2026

What an amazing evening! ✨

A fabulous celebration marking a 30th birthday and a 30th anniversary — definitely an occasion worth celebrating in style.

Nine dishes, with plenty of canapés and bowls and finger food. 🎉

Thank you for having us cater such a special evening. We loved being part of it! 🥂✨

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Cake by
Gorgeous and delicious as always!

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you .sim for your amazing help tonight

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02/10/2026

Prep day in the kitchen today for a big private celebration tomorrow! ✨👩‍🍳

Lots of chopping, cooking and organising behind the scenes, getting everything ready for a very special event.

The calm before the catering storm… 🤍

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01/10/2026

One of three starter options I created for a large corporate November event:

Beetroot-cured salmon • beetroot carpaccio • lightly pickled cucumber ribbons • pickled radish • horseradish crème fraîche • apple, dill & horseradish sauce • rye crumble • edible flowers & micro herbs

Inspired by traditional Swedish Christmas flavours, with an elegant Nordic twist. Fresh, colourful and festive, with a distinctly Scandinavian look and taste.

But did it make the cut for the final menu? 👀

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30/09/2026

🇸🇪❄️

One of the three desserts I created for the event at The Landmark London later this year… but did it make the cut?

Light-as-a-cloud lingonberry mousse with delicate macaron, pickled lingonberries and vibrant lingonberry gel, balanced with brown butter financier, crunchy caramelised oat praline and a dusting of white chocolate snow.

Tart, creamy, crisp and beautifully vibrant — a gorgeous work of art inspired by Sweden’s wild forests under the first frost of winter. ❄️✨

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29/09/2026

From Italy to another iconic venue — ✨

Today, tasting my Swedish-inspired three-course menu created for 500-guest Christmas Luncheon this November.

Creating a menu for 500 is always a challenge — making sure every dish works beautifully on this scale without losing the detail.

Three starters, three mains and three desserts tasted today - but which ones made the final menu? You’ll have to wait until the gala to see! 🇸🇪✨

Always a pleasure working alongside the brilliant team at . Thank you for having me today - and your brilliant work. See you in November!

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28/09/2026

Arrivederci, Ravello! 🇮🇹🍋

What a week! Slightly broken… but what happens when a large team, each with their own incredible skills, comes together is something truly magical.

Amazing, breathtaking and unforgettable in so many ways. ✨

Alla prossima, Ravello! ❤️

27/09/2026

Another amazing day in gorgeous Ravello 🇮🇹✨

A 5AM start… breakfast boxes packed and delivered, followed by a full lunch buffet. Busy, busy — but what a place to be working!

Tomorrow is my final lunch service here before heading back home to London, straight into planning and prepping for a large private party this weekend.

From Ravello sunshine to the London kitchen… no rest for the chef! 👩‍🍳🤍

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25/09/2026

Today started with angry clouds and pouring rain… but the Ravello sunshine came through just in time for lunch service. ☀️🇮🇹

Lunch done, now straight into dinner prep — cooking for 50 guests tonight. Full-on kitchen mode! 👩🏼‍🍳

Tired feet, lots of stairs, lots of food… and absolutely loving Ravello. 🤍🍋

24/09/2026

Another day, another delicious fresh lunch in Ravello 🇮🇹🍋

My early-bird walk to work this morning — a classic, gorgeous Italian villa just 150 stairs from my hotel — was breathtaking in every sense of the word… especially the stairs! 😅

And finally, all my kitchen gear that was stuck in Rome made it to Ravello late last night. One very happy chef! 👩‍🍳✨

Not a bad place to call the office for a few days… 🤍🇮🇹 🍋

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Barnes SW13
London
SW130LF

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