Rapsa has 2 sites across London with Rapsa@100 being the birth place of what we now are proud to share with you... Filipino Fusion in London! The menu has been developed by Pinoy chef Francis Puyat, formerly of NOPI; Yotam Ottolenghi’s West-End masterpiece, and his extraordinary team. For 100 Hoxton, the team has set out to create an innovative but accessible menu, mouth-watering in its simplicity
and heart-warming in its prices. The food concept is simple, small sharing plates drawing mainly from Asian flavours, spices and ingredients. The ambience is laid-back, the drinks are smooth…
Asian inspired brunch is also available at the weekends, and every lunch you can come along for the 'lunchboxes' - curry-style dishes that taste delicious and fill you up!