ByRuby

ByRuby Seriously Special Hand-Made Food for your Freezer

08/05/2026

Behind the scenes in the kitchen with Abi, our Development Chef...Fish Pie ASMR edition šŸ”Šā 
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07/05/2026

From catering the kids’ school breakfast station to meetings and a team birthday, there’s no rest for our founder, Milly! Have a glimpse into a typical day šŸ‘€ā 
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04/05/2026

Bank holiday weekends are made for slow days, full tables, and a little extra time together.⁠
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Our serves-four lasagne is perfect for hosting, whether you have weekend guests or friends popping by for an impromptu lunch. Pop it in the oven, pour a glass of something nice, and sit back to properly relax and catch up 🧔⁠
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23/04/2026

The perfect at-home date night? Milly and the lovely Nathan from have you covered, take a look around as they share their top picks for the ultimate foodie night in.⁠
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04/12/2025

First up in our Christmas Gifting series, some deliciously indulgent Peanut Fudge. Is there anything better to accompany board games by the fire on Christmas Day? A pot of this will go down a storm šŸ”„ā 
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Head to the link in our bio for the recipe.⁠
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Lasagne for breakfast, anyone? šŸ½ļø We’re passionate about making sure our meals taste incredible. That means spending tim...
06/10/2024

Lasagne for breakfast, anyone? šŸ½ļø We’re passionate about making sure our meals taste incredible. That means spending time in the kitchen, testing and tweaking recipes to improve what is already great. We also like to keep an eye on what’s happening in the wider food world—because a little healthy competition helps keep things exciting and us one step ahead!

These delicious Snickers inspired bark pieces are the perfect 4pm pick-me-up. Best served (in my opinion) with a piping ...
03/10/2024

These delicious Snickers inspired bark pieces are the perfect 4pm pick-me-up. Best served (in my opinion) with a piping hot cup of builders tea ā˜•

Find the full recipe in our ā€˜Recipe’ highlight.

Now that the kids are settled back into school, the juggle of work and home-life can be a struggle...but dinner time doe...
27/09/2024

Now that the kids are settled back into school, the juggle of work and home-life can be a struggle...but dinner time doesn’t have to be part of the chaos! Lighten your load with our delicious selection of easy and nutritious meals, made for the whole family to enjoy ā„ļø

I’m Milly, one of the founders of ByRuby. When I had my first baby, my sisters filled my freezer for me and I couldn’t h...
25/09/2024

I’m Milly, one of the founders of ByRuby. When I had my first baby, my sisters filled my freezer for me and I couldn’t have been more grateful for a stash of nourishing food, ready whenever I needed it in the sleep deprived early days.

Ruby and I started ByRuby so that more people could feel the way I did when my sisters batch cooked for me. Seriously special, handmade food crafted from the best quality ingredients and freshly frozen to lock in all the goodness and flavour.

Now my children are 8, 7 and 5 - the need is very much still there and it’s wonderful to see them heartily tuck into their favourite lasagne, fish pie or macaroni cheese when I fancy a night off from cooking.

I hope that our delicious food gives you, or somebody who needs it, a bit of respite without guilt or compromise in the way we intended right from the start ✨

King prawns in a fragrant and spicy red Thai curry sauce, with peppers, spring onions, bamboo shoots and edamame beans.....
21/09/2024

King prawns in a fragrant and spicy red Thai curry sauce, with peppers, spring onions, bamboo shoots and edamame beans...now if that doesn’t sound delicious, we aren’t sure what does.

Serve with rice noodles or basmati rice and a side of greens, and you’re set for a flavourful and nourishing supper that’s so much better than a takeaway 🧔

Address

2 Mcnicol Drive
London
NW107AW

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

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