Jolene Newington Green

26/07/2026

Roasted pork belly, Piri Piri and aubergine. On til it’s gone x

24/07/2026

What a treat! Refreshing sorbet made with Oscar Zerbinati's outstanding watermelons, topped with tarragon and a splash of Sén Il Roccolo di Monticelli's skin contact fizz. Bringing notes of pickled jalapenos and lime

We crushing hard over here 🍉

23/07/2026

Peak tomato season is upon us! Presenting a Italian classic that reminds Davi of summers at home with his family. Vesuvio tomato stuffed with tuna and ricotta, dressed in a tomato coulis.

18/07/2026

Mussel panzanella on summery Saturday
Swipe for the board x

16/07/2026

Serving lunch & looks

14/07/2026

Sedani rigati alla nerano, with fried courgette, mint & parmesan. On the board for this week's prix fixe lunch.

Every week from Tuesday - Thursday for £15, including a glass of wine, beer, soda or kombucha

12/07/2026

08/07/2026

Oysters from the river Teign in Devon, from Henderson Seafood
Served with crème fraîche & pickled cucumbers
Swipe for the board 🦪

03/07/2026

Fritto misto friday 🌞🐟

02/07/2026

📷 by C.
Swipe for tonight’s menu, few spots left on the bar and at a table x